個室×国産黒毛和牛 大盛苑

Koshitsu Kokusan Kurogewagyu Taiseien

  • Credit Card
  • Private Room
  • English Menu
  • English OK
  • Yakiniku (BBQ),Korean
  • Dinner 5,500 JPY
  • 03-3580-6203 (+81-3-3580-6203)
  • Monday - Friday 17:00 - 23:00(L.O.22:30, Drink L.O. 22:45) Holiday 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Shimbashi(Tokyo)
    JR Shimbashi Station 1-minute walk

Free & Instant Reservation

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Menu Recommendations

幻の極上タン塩

Tan shio (salted tongue)

Recommend
  • Ingredients: Beef tongue
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

特選ハラミ 塩、タレ

Extra premium skirt

Recommend
  • Cooking: Bake/Roast

tax included

上ロース タレ

Premium loin

Recommend

Meat dish made using a cut from the back called "premium loin".

tax included

特製ナムル

Namul (Korean seasoned vegetables or wild greens)

Recommend
  • Ingredients: Garland chrysanthemum, Spinach, Carrot
  • Flavor: Sesame oil
  • Cooking: Dress

tax included

ピリ辛ネギ

Spicy green onion salad

Recommend
  • Ingredients: Scallion/Green onion/Leek
  • Cooking: Mix/Blend

tax included

上カルビ

Premium short ribs

Recommend

Meat dish made using a cut from the ribs called "premium short ribs".

  • Ingredients: Beef boneless short ribs

tax included

焼野菜盛

Assorted grilled vegetables

Recommend
  • Cooking: Bake/Roast

tax included

しいたけ

Shiitake Mushrooms

Recommend
  • Ingredients: Shiitake
  • Cooking: Bake/Roast

tax included

上ミノ

Premium rumen

Recommend

Meat dish made using a cut from the stomach called "premium mountan chain tripe".

  • Ingredients: Beef mountain chain tripe
  • Cooking: Bake/Roast

tax included

ハツ

Hatsu (heart)

Recommend

Meat dish made using a cut from the heart called "Hatsu."

  • Cooking: Bake/Roast

tax included

おまかせ5品盛

Assorted yakiniku, 5 kinds

Recommend

tax included

豚トントロ

Tontoro (pork neck)

Recommend

Pork dish made using meat cut from the neck called "Toro."

  • Ingredients: Fatty pork
  • Cooking: Bake/Roast

tax included

センマイ刺

Senmai (omasum) sashimi

Recommend

Senmai (a part of the stomach) is prepared and made into sashimi.

  • Ingredients: Beef

tax included

キムチ3品盛

Assorted kimchi, 3 kinds

Recommend

Platter of 3 kinds of vegetables pickled with salt, chili pepper, salt-cured seafood and garlic etc.

  • Ingredients: Kimchi

tax included

韓式サラダ(チョレギ)

Korean-style salad

Recommend

Bite-sized lettuce and vegetable salad seasoned with sesame oil and salt, etc.

  • Ingredients: Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim
  • Flavor: Sesame oil
  • Cooking: Mix/Blend

tax included

冷奴

Chilled tofu

Recommend

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax included

ユッケジャンスープ

Yukgaejang soup

Recommend

A soup dish prepared from beef simmered with various vegetables and gochujang seasoning.

  • Ingredients: Beef, Garlic chives, Scallion/Green onion/Leek, Carrot, Garlic, Bean sprouts, Shiitake
  • Flavor: Gochujang, Sesame oil, Red pepper
  • Cooking: Simmer

tax included

わかめスープ

Wakame seaweed soup

Recommend
  • Ingredients: Wakame
  • Cooking: Simmer

tax included

石焼ビビンバ

Stone grilled bibimbap

Recommend

A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax included

ゆず シャーベット

Yuzu sherbet

Recommend
  • Ingredients: Yuzu
  • Cooking: Freeze

tax included

ビール

beer

Recommend
  • Types of drink: Beer

tax included

サワー・酎ハイ

Sour / Shochu highball

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey

tax included

焼酎

Shochu

Recommend
  • Types of drink: Shochu

tax included

マッコリ

Makgeolli

Recommend
  • Types of drink: Makgeolli
    A traditional Korean fermented alcoholic beverage made primarily from rice.
  • Country of origin: Korea

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax included

5,500 JPY Course

ロイヤル コース
Recommend
  • Offer period:
    14/Feb/2020 ~
  • Menu Order Reception Time:
    17:00 - 23:45

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 17:00 - 23:00(L.O.22:30, Drink L.O. 22:45)
Holiday 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Every Sunday

Average price

Dinner: 5,500 JPY

Service Offer

  • English menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Chinese speaking staff available

You can check the restaurant information in the phone.

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