Smoked salmon
Salted salmon which is dried and smoked.
- Ingredients: Smoked salmon, Vegetable
- Flavor: Olive oil, Wine vinegar, Ravigote sauce
- Cooking: Smoke
tax included
Marinade
Meat, seafood, and vegetables soaked in several seasonings such as olive oil and vinegar, etc.
- Ingredients: Seafood, Vegetable
- Flavor: Vinegar
- Cooking: Pickle, Mix/Blend
tax included
Foie gras terrine
Foie gras prepared as a paste, pressed into a special container and steamed, then chilled.
- Ingredients: Foie gras, Duck meat
- Cooking: Harden/Congeal
tax included
Assorted prosciutto
Platter of various kinds of prosciutto.
- Ingredients: Raw ham
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Garlic toast
- Ingredients: Garlic, Bread
- Cooking: Bake/Roast
tax included
Grilled eggplant with cheese
A dish of eggplant cut into round slices and baked with cheese.
- Ingredients: Eggplant, Cheese
- Flavor: Meat sauce
- Cooking: Bake/Roast
tax included
Mixed salad
- Cooking: Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Pasta with Meat Sauce
- Ingredients: Ground beef and pork, Tomato, Onion, Carrot, Garlic, Spaghetti
- Cooking: Boil
tax included
Chicken curry
- Ingredients: Chicken
- Flavor: Curry powder
- Cooking: Simmer
tax included
Chicken gratin
A dish of stir-fried chicken and vegetables mixed with sauce, topped with cheese, then baked.
- Ingredients: Chicken, Vegetable, Cheese
- Flavor: White sauce
- Cooking: Bake/Roast
tax included
Seafood gratin
A dish of stir-fried seafood and vegetables mixed with sauce, topped with cheese, then baked.
- Ingredients: Seafood, Cheese
- Flavor: White sauce
- Cooking: Bake/Roast
tax included
Meat sauce doria
A dish with a bed of rice, topped with meat sauce and cheese, then baked.
- Ingredients: Mushroom, Ground beef, Rice, Cheese
- Flavor: Meat sauce
- Cooking: Bake/Roast
tax included
Crab cream croquette
A dish of crab meat mixed with cream sauce, breaded and deep fried.
- Ingredients: Bread crumbs, Red king crab, Crab
- Flavor: White sauce
- Cooking: Deep-fry
tax included
Deep-fried shrimp
- Ingredients: Shrimp, Bread crumbs
- Cooking: Deep-fry
tax included
Beef cutlet
Beef breaded and deep fried in oil.
- Ingredients: Beef, Bread crumbs
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Japanese-style hamburg steak
- Ingredients: Ground beef and pork, Perilla, Onion, Daikon radish, Hen's egg, Bread crumbs, Mushroom
- Flavor: Nutmeg
- Cooking: Bake/Roast
tax included
Beef stew
Bite-sized beef and vegetables stewed in a sauce with red wine and tomatoes.
- Ingredients: Beef, Carrot, Potato
- Flavor: Red wine, Demi-glace sauce
- Cooking: Stew
tax included
Tongue stew
Dish made using the tongue called "Tongue" and bite-sized vegetables stewed in a sauce with red wine and tomatoes.
- Ingredients: Beef tongue
- Flavor: Demi-glace sauce, Red wine
- Cooking: Stew
tax included
Beef stew
Bite-sized beef and vegetables stewed in a sauce with red wine and tomatoes.
- Ingredients: Beef, Carrot, Potato, Beef tongue
- Flavor: Demi-glace sauce, Red wine
- Cooking: Stew
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)