焼肉 平城苑 アクアシティお台場店

Yakiniku Heijoen Akuashiteiodaiba

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Yakiniku (BBQ),Horumon (Offal),Korean
  • Lunch 1,200 JPY Dinner 4,500 JPY
  • 03-3599-4040 (+81-3-3599-4040)
  • Monday - Friday 11:30 - 23:00(L.O.22:00) Saturday & Sunday & Holiday 11:00 - 23:00(L.O.22:00)
  • Odaiba(Tokyo)
    Yurikamome Daiba Station 5-minute walk

Free & Instant Reservation

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将門-Masakado-

Assorted Wagyu beef

Recommend

A sumptuous assortment of carefully selected parts, named after Taira no Masakado, the origin of Heijoen.

  • Ingredients: Wagyu beef, Beef

tax included

一頭物語-ITTOU MONOGATARI-

Assorted rare cuts of beef

Recommend

An assortment of several rare cuts of beef.

  • Ingredients: Wagyu beef, Wagyu beef extra premium boneless short ribs, Wagyu beef premium boneless short ribs, Wagyu beef premium loin, Premium tongue

tax included

寛雅-Kanga-

Assorted yakiniku, 6 kinds

Recommend

Platter of 6 kinds of yakiniku meat.

  • Ingredients: Wagyu beef, Beef skirt, Fatty pork, Beef boneless short ribs, Beef loin

tax included

和牛特上カルビ

Extra premium Wagyu kalbi

Recommend

A dish prepared with the highest grade wagyu kalbi (beef rib area).

  • Ingredients: Wagyu beef extra premium boneless short ribs
  • Cooking: Bake/Roast

tax included

和牛上カルビ

Deluxe Wagyu Kalbi

Recommend

Luxurious Heijoen's Kamikalbi made with high-quality, soft marbled cuts.

  • Ingredients: Wagyu beef premium boneless short ribs
  • Cooking: Bake/Roast

tax included

和牛上ロース

Deluxe Wagyu Lean Meat

  • Ingredients: Wagyu beef premium loin

tax included

和牛カルビ -wagyu kalbi-

wagyu kalbi

  • Ingredients: Beef boneless short ribs

tax included

和牛ロース

Wagyu Lean Meat

  • Ingredients: Beef loin

tax included

【濃厚卵】サーロインのにくすき

(Rich Egg Texture)Wagyu Sirloin Nikusuki

"Nikusuki" is the finest combination of Yakiniku and Sukiyaki with the best symphony of taste created by both Wagyu Sirloin and egg yolk.

tax included

和牛ダイヤモンドカットカルビ

Diamond-cut Wagyu Kalbi

Shoulder ribs with a rich meaty flavor are cut into a thick diamond cut. A slice of enjoyable juicy meat and texture.

tax included

厚切り特上タン塩

Premium beef tongue (thickly sliced and salted)

Recommend
  • Ingredients: Beef tongue

tax included

上タン塩

Salted Deluxe Beef Tongue

  • Ingredients: Beef tongue

tax included

ねぎタン塩

Salted Beef Tongue with green onion

  • Ingredients: Beef tongue, Scallion/Green onion/Leek
  • Cooking: Bake/Roast

tax included

厚切り上ハラミ

Thickly-sliced Deluxe beef outsideskirt

  • Ingredients: Beef skirt

tax included

ホルモン五種盛

Assorted offal, 5 kinds

Recommend

Platter of 5 kinds of offal called "Horumon."

tax included

豚トロ

Pork Neck

Recommend
  • Ingredients: Fatty pork
  • Cooking: Bake/Roast

tax included

海船5種盛り

Assorted seafood

Recommend
  • Ingredients: Seafood
  • Cooking: Bake/Roast

tax included

野菜焼盛合せ

Assorted grilled vegetables

Recommend
  • Cooking: Bake/Roast

tax included

彩りキムチの六品盛

Assorted kimchi

Recommend
  • Ingredients: Red pepper, Chinese cabbage
  • Flavor: Salt
  • Cooking: Pickle

tax included

ナムル盛合せ

Assorted namul

Recommend

Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.

  • Ingredients: Bean sprouts
  • Flavor: Salt, Sesame oil

tax included

和牛大とろ炙り握り 2貫

Deluxe Wagyu Yakiniku Sushi (2 pieces)

Recommend

Yakiniku sushi is grilled to your desired doneness and topped on rice. (Not to be eaten raw)

  • Ingredients: Wagyu beef, Rice
  • Flavor: Vinegar
  • Cooking: Seared

tax included

和牛ユッケ刺し

Wagyu beef steak tartare

Recommend

Fresh, finely-minced beef mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Wagyu beef, Egg yolk
  • Cooking: Mix/Blend

tax included

平城苑サラダ

Heijoen Salad

Recommend

A delicious salad that is good for your body with ten types of vegetables, red snow crab, and topped with original Japanese dressing.

  • Ingredients: Leaf vegetable

tax included

海鮮チヂミ

Seafood Cheese Korean Pancake

Recommend

A Korean dish of finely chopped shrimp and squid mixed into flour dissolved in water, then cooked in thin layers.

  • Ingredients: Hen's egg, Wheat flour, Rice flour
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

センマイ刺し

Japanese beef Omasum (Third Stomach)

Recommend

Japanese beef omasum (or third stomach) with a deliciously chewy texture, served with special chojang (vinegared miso paste).

  • Ingredients: Beef book tripe

tax included

石焼ビビンバ

Stone grilled bibimbap

Recommend

A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.

  • Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
  • Flavor: Sesame oil, Red pepper
  • Cooking: Mix/Blend, Bake/Roast

tax included

ユッケジャンスープ

Yukgaejang Soup

Recommend

Soup dish stewed using meat cut from the ribs called "Kalbi."

  • Ingredients: Beef, Scallion/Green onion/Leek, Ginger, Onion, Carrot, Garlic, Shiitake
  • Flavor: Gochujang, Sesame oil
  • Cooking: Simmer

tax included

平城苑冷麺

Heijoen Original Cold Noodles

Recommend

Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.

  • Ingredients: Cold noodles (Korean style)
  • Cooking: Boil, Chill

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 11:30 - 23:00(L.O.22:00)
Saturday & Sunday & Holiday 11:00 - 23:00(L.O.22:00)

Close

Irregular holidays

Average price

Lunch: 1,200 JPY
Dinner: 4,500 JPY

Service Offer

  • English menu available
  • English speaking staff available

You can check the restaurant information in the phone.

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