Detailed Course Contents
8,200 JPY Course (14 Items)
うしよいコース
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
15:00 - 20:30 - Time Limit: 150 Min
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 17:00 1 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Appetizer
自家製キムチとナムルの前菜
Homemade kimchi and namul appetizer
Salad
チョレギサラダ
Choregi Salad
The main dish of the first course
うしよい特選塩焼き3種盛り(上タン塩・ねぎタン塩・上ミノ塩)
Assortment of 3 types (salty beef tongue, salty beef tongue with green onions, beef rumen)
焼肉寿司 和牛赤身の炙り
Yakiniku sushi
海鮮焼き 赤海老とつぶ貝
Seafood grilled red shrimp and whelk
The main dish of the second course
和牛サーロインのにくすき～濃厚卵黄とひとくちごはんを共に～
Rich Egg Texture Wagyu Sirloin Nikusuki
うしよい特選たれ焼肉4種盛(和牛厳選部位・和牛特上カルビ・和牛上ロース・厚切り上ハラミ）
Assortment of 4 kinds of special selection (selected parts of Wagyu beef, special ribs of Wagyu beef, top lean Wagyu beef, thick-sliced top skirt steak)
サンチュとえごまの葉を添えて
Served with lettuce and sesame leaves
Rice Dish
* Please select 1 dish from the menu below.
ミニ冷麺
Mini reimen (cold noodles)
| Menu Info | Noodles made with buckwheat, etc. are placed in cold soup and topped with meat, vegetables, etc. Smaller than a regular serving. |
|---|---|
| Ingredients | Cold noodles (Korean style) |
| Cooking | Chill |
ハーフビビンバ
Bibimbap
| Menu Info | A Korean dish of rice topped with namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. |
|---|---|
| Ingredients | Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi |
| Flavor | Sesame oil, Red pepper |
| Cooking | Mix/Blend |
Dessert
本日のデザート
Dessert of the day
| Menu Info | Dessert that changes every day. |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)