銀座 香季庵

Koukian Kokian

  • Credit Card
  • Private Room
  • English Menu
  • Japanese Fusion,Creative,Banquet Dinners
  • Lunch 850 JPY Dinner 4,000 JPY
  • 03-5551-0006 (+81-3-5551-0006)
  • 11:30 - 22:00(L.O.21:30, Drink L.O. 21:30)
  • Ginza(Tokyo)
    Subway Ginza Line Ginza Station 8-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

牛ロースステーキ200g

Beef loin

Beef dish made using a cut from the back called “Rosu.”

  • Ingredients: Beef loin
  • Cooking: Bake/Roast

tax excluded

カマンベールの味噌漬け

Camembert cheese

  • Ingredients: Camembert cheese
  • Cooking: Harden/Congeal

tax excluded

おしんこの盛り合わせ

Pickled vegetables

Vegetables pickled in salt, rice bran, miso, mold, etc.

  • Ingredients: Cucumber, Daikon radish
  • Cooking: Pickle

tax excluded

ホタルイカ沖漬け

Firefly squid pickled in soy sauce

A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.

  • Ingredients: Firefly squid
  • Cooking: Pickle

tax excluded

気まぐれ5種野菜のディップ

Assorted dishes

  • Ingredients: Lettuce, Pumpkin, Tomato, Green pepper

tax excluded

刻み野菜サラダ 自家製オイルドレッシング添え

Vegetable salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax excluded

ホクホク!カレイna天ぷら フルールドセル添え

Tempura

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Flounder
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

生湯葉と豆乳の濃厚ロワイアル(限定7食)

Other yuba (tofu skin) dishes

  • Ingredients: Yuba (tofu skin), Soy milk

tax excluded

金目鯛の昆布オリーブ煮

Stewed red snapper

Red snapper cooked in soy sauce and mirin etc.

  • Ingredients: Splendid alfonsino, Olive
  • Flavor: Soy sauce, Mirin
  • Cooking: Simmer

tax excluded

ハマグリと豆腐の旨塩煮

Grilled common orient clams

  • Ingredients: Common orient clam
  • Cooking: Bake/Roast

tax excluded

フォアグラステーキ肉味噌添え

Foie gras steak

  • Ingredients: Foie gras
  • Flavor: Miso
  • Cooking: Bake/Roast

tax excluded

黒トリュフとチーズの出巻き卵

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg, Truffle, Cheese
  • Cooking: Bake/Roast

tax excluded

本鮪中トロの松前焼き

Fatty bluefin tuna sashimi

Thinly cut fatty area of bluefin tuna served raw with soy sauce.

  • Ingredients: Tuna
  • Cooking: Bake/Roast

tax excluded

若鶏のから揚げ 1.5枚揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

海老と蟹のすり身de湯葉巻揚げ 抹茶塩添え

Fried minced fish

Minced fish rolled together, covered in batter, and fried in oil.

  • Ingredients: Fish paste, Shrimp, Crab
  • Flavor: Matcha salt
  • Cooking: Deep-fry

tax excluded

香季庵流 和風パスタ

Pasta with mushrooms

  • Ingredients: Spaghetti
  • Cooking: Boil

tax excluded

ハマグリの味噌汁

Other miso soups / clear soups

  • Ingredients: Common orient clam
  • Flavor: Miso
  • Cooking: Simmer

tax excluded

デザート4種盛合せ

Assorted desserts

Platter of various kinds of desserts.

tax excluded

たぬきおむすび 出汁添え

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:30 - 22:00(L.O.21:30, Drink L.O. 21:30)

Close

Every Sunday

Average price

Lunch: 850 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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