個室居酒屋 くずしわしょく香季庵

Koshitsuizakaya Kuzushiwashoku Kokian

  • Credit Card
  • Private Room
  • English Menu
  • Izakaya (Japanese Style Pub),Local / Regional Cuisine
  • Lunch 850 JPY Dinner 4,000 JPY
  • 03-5551-0009 (+81-3-5551-0009)
  • Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 23:00(L.O.22:30) Saturday & Holiday Lunch・Dinner: 11:30 - 22:00(L.O.21:30)
  • Mitsukoshimae(Tokyo)
    Subway Mitsukoshimae Station 4-minute walk

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Menu Recommendations

銀カレイの天ぷら

Whitefish tempura

Recommend

Whitefish coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Flounder
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ハマグリと豆腐の旨塩煮

Stew

Recommend
  • Ingredients: Common orient clam, Tofu
  • Flavor: Salt
  • Cooking: Simmer

tax included

牛ロースとフォアグラのステーキ

Sauteed beef loin and foie gras

Recommend

Beef loin and foie gras sauteed with oil.

  • Ingredients: Beef chuck, Foie gras
  • Cooking: Bake/Roast

tax included

おつまみ生湯葉

Raw yuba (tofu skin)

Recommend

Formed when heating soy milk, yuba (tofu skin) is eaten with wasabi soy sauce or 'tare' sauce.

  • Ingredients: Yuba (tofu skin)
  • Cooking: Raw

tax included

カマンベールの味噌漬け

Camembert cheese

Recommend
  • Ingredients: Camembert cheese
  • Flavor: Miso
  • Cooking: Pickle

tax included

豆乳の冷製茶碗蒸し

Chilled chawanmushi (steamed egg custard)

Recommend

A dish of beaten egg mixed in a bowl with dashi stock and other ingredients, then steamed and chilled.

  • Ingredients: Hen's egg, Soy milk
  • Flavor: Dashi
  • Cooking: Steam, Chill

tax included

季節のお野菜5種類のバーニャサラダ

Bagna cauda

Recommend

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy
  • Cooking: Mix/Blend

tax included

刻み野菜サラダ 自家製オイルドレッシング添え

Vegetable salad

Recommend
  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

本日の鮮魚のお作り くずし醤油

Fresh fish sashimi of the day

Recommend

Fresh fish differing depending on the day, thinly cut then served with soy sauce.

  • Cooking: Raw

tax included

本日のおひたし

Ohitashi (boiled vegetables)

Recommend

Boiled vegetable lightly soaked in broth, mirin and soy sauce, etc.

  • Flavor: Soy sauce, Mirin, Dashi
  • Cooking: Boil

tax included

若鶏のから揚げ おろしポン酢添え

Fried chicken with grated daikon and ponzu

Recommend

Chicken lightly battered and deep-fried, served with grated daikon and ponzu.

  • Ingredients: Chicken
  • Flavor: Grated daikon and ponzu
  • Cooking: Deep-fry

tax included

黒トリュフとチーズの出巻き卵

Japanese-style rolled omelet with truffles

Recommend

A dish made with truffles and beaten egg mixed with dashi stock that is rolled up as it is cooked.

  • Ingredients: Black truffle, Hen's egg, Cheese
  • Cooking: Bake/Roast

tax included

炊き込みご飯(2人前)

Takikomi gohan(mixed rice)

Recommend

A dish of rice cooked with additional ingredients and seasoning. Also known as gomoku gohan.

  • Ingredients: Rice
  • Cooking: Steam

tax included

ハマグリの味噌汁

Miso soup

Recommend

A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.

  • Ingredients: Common orient clam
  • Flavor: Miso, Dashi
  • Cooking: Stew

tax included

手ごねハンバーグシングル(180g)

Hamburger steak

Recommend
  • Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs
  • Flavor: Nutmeg
  • Cooking: Bake/Roast

tax included

手ごねハンバーグ ダブル(360g)

Hamburger steak

Recommend
  • Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs
  • Flavor: Nutmeg
  • Cooking: Bake/Roast

tax included

牛ロース肉の熱々鉄板ステーキ

Beef loin steak

Recommend

A dish of beef part called "loin" thickly-sliced and grilled.

  • Ingredients: Beef loin
  • Cooking: Teppanyaki

tax included

牛すじ大根煮 白湯仕立て

Simmered beef tendon and daikon radish

Recommend

A dish of beef tendon and daikon radish stewed in soy sauce and miso.

  • Ingredients: Beef tendon, Daikon radish
  • Flavor: Soy sauce, Miso
  • Cooking: Stew

tax included

とろさば塩焼き

Salted and grilled fatty mackerel

Recommend
  • Ingredients: Fatty mackerel
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

外はカリッと中はジューシー 若鶏のから揚げ

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

ビール

Beer

Recommend
  • Types of drink: Beer

tax included

梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.

tax included

サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

焼酎

Shochu

Recommend
  • Types of drink: Shochu

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax included

7,000 JPY Course (12 Items)

12品 飲み放題付き2時間コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:00
  • Time Limit: 120 Min

tax included

6,000 JPY Course (10 Items)

10品 飲み放題付き2時間コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:00
  • Time Limit: 120 Min

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 23:00(L.O.22:30)
Saturday & Holiday Lunch・Dinner: 11:30 - 22:00(L.O.21:30)

Close

Every Sunday ※Open for business with no day off on December 19 ※Open for business with no day off on December 26

Average price

Lunch: 850 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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