7-minute walk from Ryogoku Station on the JR Sobu Line
We are a restaurant in Ryogoku specializing in grilled chicken skewers frequently visited by many sumo wrestlers and stable masters
We are committed to offer our customers special grilled chicken skewers prepared using carefully selected chicken, charcoal that goes well with it, salt from Okinawa, and our vaunted sauce protected by continuously adding newly made sauce to the old one, as well as seasonal and rare vegetables delivered directly from Tsukiji, hot pot prepared using special soup stock, creative dishes, a rich variety of rice bowls with various toppings, Japanese sake, and shochu carefully selected by our restaurant's expert.
Customers from abroad can also enjoy the Japanese atmosphere of our restaurant, due to our traditional interior inspired by the Ooedo style.
Restaurant Detail
Address | 4-19-7, Ryogoku, Sumida-ku, Tokyo, 130-0026 |
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Japanese Address |
〒130-0026 東京都墨田区両国4-19-7 1F
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Access | JR Sobu Line Ryogoku Station East Exit 7-minute walk, Toei Oedo Line Ryogoku Station A4 turn, Exit A5 3-minute walk, Toei Shinjuku Line Morishita Station Exit A5 6-minute walk |
Parking | No Parking |
Phone Number | +81-3-3634-1235 |
Hours | Tuesday - Sunday 16:00 - 23:00(L.O.22:30, Drink L.O. 22:30) |
Close |
Every Monday |
Average price | Dinner 4,400 JPY |
Service charge | Cover charge Appetizer 350 yen (tax excluded) |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 27 |
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Banquet Maximum Party Size |
Seating 22 |
Reservation Maximum Party Size | 20 - 22 |
Private Room | Private Room |
Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
Menu and Others information
Menu | All you can drink menu |
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Take-out (Take-away) | Takeout available |
Dress Code | Casual |
Infection prevention FAQUpdated on May 26, 2021 |
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Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.