炭火焼肉 ギュー豚

Sumibiyakiniku Gyuton

  • Credit Card
  • Smoking
  • Yakiniku (BBQ),Motsuyaki (Grilled Offal)
  • Dinner 3,000 JPY
  • 03-5637-8008 (+81-3-5637-8008)
  • Monday - Friday & Day before holiday Dinner: 17:00 - 23:30(L.O.23:00) Saturday Dinner: 12:00 - 24:00(L.O.23:00) Sunday & Holiday Dinner: 12:00 - 22:00(L.O.21:30)
  • Kinshicho / Sumiyoshi(Tokyo)
    Subway Hanzomon Line Kinshicho Station 1-minute walk

Free & Instant Reservation

Restaurant Detail

Address 4-6-7, Kinshi, Sumida-ku, Tokyo, 130-0013
Japanese Address

〒130-0013 東京都墨田区錦糸4-6-7

Access Subway Hanzomon Line Kinshicho Station 1-minute walk
Parking No Parking
Phone Number +81-3-5637-8008
Hours Monday - Friday & Day before holiday Dinner: 17:00 - 23:30(L.O.23:00)
Saturday Dinner: 12:00 - 24:00(L.O.23:00)
Sunday & Holiday Dinner: 12:00 - 22:00(L.O.21:30)
Close Open everyday
Average price Dinner 3,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, UnionPay
<Electronic Money / Other Payment Methods>
Suica, PASMO, iD, QUICPay, WAON, Apple Pay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
A cancellation fee may be charged. For details, please check with the shop with which you made your reservation.
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 27
Banquet Maximum Party Size Seating 27
Reservation Maximum Party Size 20 - 27
Smoking All seats can be smoked
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Other Chef on Duty
Sports programs broadcasted here
Projector & screen available

Menu and Others information

Dress Code Casual, Formal

Infection prevention

FAQ

Updated on January 11, 2022

All staff have been vaccinated against COVID-19.
Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Foods served individually(not served on a single plate)
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday & Day before holiday Dinner: 17:00 - 23:30(L.O.23:00)
Saturday Dinner: 12:00 - 24:00(L.O.23:00)
Sunday & Holiday Dinner: 12:00 - 22:00(L.O.21:30)

Close

Open everyday

Average price

Dinner: 3,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info