China Garden 銀座 麒麟

Qi Lin

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Chinese,Shanghai
  • Lunch 1,550 JPY Dinner 8,000 JPY
  • 03-3572-0039 (+81-3-3572-0039)
  • Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:30(L.O.21:30) Saturday Lunch: 11:30 - 16:00 Saturday Dinner: 16:00 - 22:30(L.O.21:30) Sunday & Holiday Lunch: 11:30 - 16:00 Sunday & Holiday Dinner: 16:00 - 21:00(L.O.20:00)
  • Ginza(Tokyo)
    Subway Ginza Station 3-minute walk

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*The information on ingredients and other details provided here are representative and not exhaustive.Please note that other ingredients might also be used.

* Amount is Japanese Yen (JPY)

【小龍包】熱々スープ入り小龍包(6個)

Xiaolongbao (soup dumplings)

Recommend
  • Cooking: Steam
  • Ingredients: Ground pork, Hard flour

tax excluded

Sweet and sour pork
黒酢の酢豚

Sweet and sour pork

  • Cooking: Deep-fry, Stir-fry
  • Flavor: Soy sauce, Black vinegar
  • Ingredients: Pork: blade shoulder, Japanese leek, Coriander

tax excluded

【担々麺】黒ゴマの坦々麺

Chinese noodles in Sichuan-style sesame paste soup

Recommend
  • Cooking: Boil
  • Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
  • Ingredients: Chinese noodles, Ground pork, Scallion/Green onion, Black sesame

tax excluded

【陳麻婆豆腐】沖縄直送島豆腐を使った特級山椒の効いた陳麻婆豆腐

Spicy tofu and ground meat

  • Cooking: Stir-fry
  • Ingredients: Tofu, Ground beef, Garlic chives

tax excluded

【炒素什錦】色々お野菜の醤油炒め

Other Chinese stir-fries

  • Cooking: Stir-fry
  • Ingredients: Pork: tenderloin, Shiitake, Bean sprouts (mung bean), Green pepper, Cabbage, Bean-starch vermicelli, Onion

tax excluded

モヤシと黄韮のさっぱり炒め サクサク干し貝柱かけ

Other Chinese stir-fries

  • Cooking: Stir-fry
  • Flavor: Salt
  • Ingredients: Bean sprouts (mung bean), Shellfish:Others

tax included

五目あんかけ焼きそば

Ankake yakisoba / Crispy yakisoba

  • Cooking: Stew, Bake/Roast, Cover/Add
  • Flavor: Soy sauce
  • Ingredients: Pork, Yakisoba, Scallop, Shrimp, Chicken, Shiitake, Bamboo shoot

tax excluded

揚州炒飯

Yang chou-style fried rice

Recommend
  • Cooking: Stir-fry
  • Flavor: Soy sauce
  • Ingredients: Rice, Hen's egg, Pork: other, Scallion/Green onion, Carrot, Shiitake, Shrimp

tax excluded

【皮蛋豆腐】ピータンと沖縄直送島豆腐の特製台湾醤油かけ

Green pepper tofu

Tofu topped with green peppers and condiments.

  • Flavor: Soy sauce, Sesame oil
  • Ingredients: Japanese leek, Szechuan pickles, Tofu, Century egg

tax excluded

Roasted pork
【蜜汁叉焼】イベリコ豚肩ロースの蜜たっぷりの釜焼き叉焼

Roasted pork

A dish made from pork ribs boiled in a sticky soy-sauce based sauce.

  • Cooking: Bake/Roast
  • Ingredients: Pork

tax excluded

Shark fin stew
【紅焼大排翅】特大フカヒレの姿煮込み 上海風白湯醤油味(200g)

Shark fin stew

  • Cooking: Stew
  • Ingredients: Shark fin

tax excluded

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:30(L.O.21:30)
Saturday Lunch: 11:30 - 16:00
Saturday Dinner: 16:00 - 22:30(L.O.21:30)
Sunday & Holiday Lunch: 11:30 - 16:00
Sunday & Holiday Dinner: 16:00 - 21:00(L.O.20:00)

Close

Open everyday

Average price

Lunch: 1,550 JPY
Dinner: 8,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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