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Ingredients:
Pork, Sheep intestine
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Cooking:
Bake/Roast
Thickly cut and grilled bacon.
-
Ingredients:
Bacon
-
Cooking:
Bake/Roast
イカの姿焼き
Grilled Whole Squid
A dish where a squid is seasoned and grilled whole.
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Ingredients:
Squid
-
Cooking:
Bake/Roast
味噌ダレほるもん
Grilled offal with miso sauce
Meat of the innards called "horumon," flavored with miso then grilled.
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Flavor:
Miso
-
Cooking:
Bake/Roast
ジンギスカン炒め
Mongolian mutton barbecue ("Jingisukan"), teppanyaki-style
Mutton or lamb, and various vegetables grilled together on an iron hot plate.
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Ingredients:
Lamb or mutton
-
Cooking:
Bake/Roast
OCOMO盛合せ
Assorted dish of seafood and vegetables
Platter of various seafood and vegetables for grill.
OCOMOミックス天
Mixed okonomiyaki
Okonomiyaki with an assortment of toppings consisting of squid, beef and shrimp.
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Ingredients:
Pork belly, Squid, Cabbage, Hen's egg, Soft flour, Shrimp
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Flavor:
Mayonnaise, Okonomiyaki sauce
-
Cooking:
Bake/Roast
豚ばらチーズ天
Other okonomiyaki / flour-based dishes
-
Ingredients:
Cabbage, Soft flour, Pork belly, Cheese
-
Cooking:
Bake/Roast
ベーコンチーズ天
Other okonomiyaki / flour-based dishes
-
Ingredients:
Cabbage, Soft flour, Bacon, Cheese
-
Cooking:
Bake/Roast
豚こまモチ天
Pork and rice cake okonomiyaki
Pork, sticky rice and other ingredients added to batter made with flour and grilled on an iron hot plate.
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Ingredients:
Pork sliced meat, Cabbage, Hen's egg, Wheat flour, Mochi (rice cake)
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Flavor:
Mayonnaise, Okonomiyaki sauce
-
Cooking:
Bake/Roast
A large amount of wheat flour thinned with water is mixed with meat, seafood, and other ingredients, then cooked on a hot griddle.
-
Ingredients:
Pork, Squid, Wheat flour
-
Cooking:
Teppanyaki
Thin wheat flour batter mixed with tomato, cheese and other ingredients and cooked on a hot griddle.
-
Ingredients:
Cherry tomato, Cabbage, Hen's egg, Wiener, Soft flour, Cheese
-
Cooking:
Teppanyaki
太麺焼きそば
Yakisoba noodles with sauce
Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.
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Ingredients:
Pork, Cabbage, Carrot, Yakisoba
-
Cooking:
Bake/Roast
焼うどん
Sauteed wheat noodles
A dish of wheat noodles stir-fried with meat and vegetables and seasoned with salt, pepper and soy sauce.
-
Ingredients:
Udon
-
Flavor:
Salt, Pepper
-
Cooking:
Bake/Roast
和牛チャーハン 塩
Fried rice with beef
A dish of rice mixed with beef and other ingredients, stir-fried together.
-
Ingredients:
Beef, Rice
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Flavor:
Salt
-
Cooking:
Stir-fry
豚しゃぶサラダ
Shabu-shabu salad
A salad of boiled shabu-shabu pork and vegetables.
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Ingredients:
Pork
-
Cooking:
Mix/Blend
A salad of raw daikon with dressing.
-
Ingredients:
Daikon radish
-
Cooking:
Mix/Blend
タコの梅パッチョ
Octopus Carpaccio
Thinly-sliced octopus seasoned with olive oil, salt and pepper.
-
Ingredients:
Octopus
-
Flavor:
Plum Sauce
-
Cooking:
Dress
サーモンのカルパッチョ
Salmon Carpaccio
Thinly sliced salmon covered in olive oil and seasonings like salt and pepper.
-
Ingredients:
Fatty salmon
-
Flavor:
Olive oil
-
Cooking:
Mix/Blend
A dish of cheese that can be cooked without melting fried in a pan with a little bit of oil.
-
Ingredients:
Chinese yam, Marinated cod roe, Cheese
-
Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)