OCOMO 浅草

OCOMO Asakusa

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Monjayaki,Okonomiyaki
  • Lunch 1,000 JPY Dinner 1,600 JPY
  • 03-6802-7743 (+81-3-6802-7743)
  • Monday - Friday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday & Sunday & Holiday Lunch・Dinner: 11:30 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Asakusa(Tokyo)
    Subway Ginza Line Asakusa Station Exit A4 6-minute walk

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Menu Recommendations

ソーセージマルメターノ

Sausage

Recommend
  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

ベーコン1本焼き

Bacon steak

Recommend

Thickly cut and grilled bacon.

  • Ingredients: Bacon
  • Cooking: Bake/Roast

tax included

イカの姿焼き

Grilled Whole Squid

Recommend

A dish where a squid is seasoned and grilled whole.

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax included

味噌ダレほるもん

Grilled offal with miso sauce

Recommend

Meat of the innards called "horumon," flavored with miso then grilled.

  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

ジンギスカン炒め

Mongolian mutton barbecue ("Jingisukan"), teppanyaki-style

Recommend

Mutton or lamb, and various vegetables grilled together on an iron hot plate.

  • Ingredients: Lamb or mutton
  • Cooking: Bake/Roast

tax included

OCOMO盛合せ

Assorted dish of seafood and vegetables

Recommend

Platter of various seafood and vegetables for grill.

  • Cooking: Teppanyaki

tax included

OCOMOミックス天

Mixed okonomiyaki

Recommend

Okonomiyaki with an assortment of toppings consisting of squid, beef and shrimp.

  • Ingredients: Pork belly, Squid, Cabbage, Hen's egg, Soft flour, Shrimp
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

豚ばらチーズ天

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Cabbage, Soft flour, Pork belly, Cheese
  • Cooking: Bake/Roast

tax included

ベーコンチーズ天

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Cabbage, Soft flour, Bacon, Cheese
  • Cooking: Bake/Roast

tax included

豚こまモチ天

Pork and rice cake okonomiyaki

Recommend

Pork, sticky rice and other ingredients added to batter made with flour and grilled on an iron hot plate.

  • Ingredients: Pork sliced meat, Cabbage, Hen's egg, Wheat flour, Mochi (rice cake)
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

ミックスもんじゃ

Mixed monja

Recommend

A large amount of wheat flour thinned with water is mixed with meat, seafood, and other ingredients, then cooked on a hot griddle.

  • Ingredients: Pork, Squid, Wheat flour
  • Cooking: Teppanyaki

tax included

イタリアンもんじゃ

Italian monja

Recommend

Thin wheat flour batter mixed with tomato, cheese and other ingredients and cooked on a hot griddle.

  • Ingredients: Cherry tomato, Cabbage, Hen's egg, Wiener, Soft flour, Cheese
  • Cooking: Teppanyaki

tax included

太麺焼きそば

Yakisoba noodles with sauce

Recommend

Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

焼うどん

Sauteed wheat noodles

Recommend

A dish of wheat noodles stir-fried with meat and vegetables and seasoned with salt, pepper and soy sauce.

  • Ingredients: Udon
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

和牛チャーハン 塩

Fried rice with beef

Recommend

A dish of rice mixed with beef and other ingredients, stir-fried together.

  • Ingredients: Beef, Rice
  • Flavor: Salt
  • Cooking: Stir-fry

tax included

豚しゃぶサラダ

Shabu-shabu salad

Recommend

A salad of boiled shabu-shabu pork and vegetables.

  • Ingredients: Pork
  • Cooking: Mix/Blend

tax included

大根サラダ

Daikon salad

Recommend

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish
  • Cooking: Mix/Blend

tax included

タコの梅パッチョ

Octopus Carpaccio

Recommend

Thinly-sliced octopus seasoned with olive oil, salt and pepper.

  • Ingredients: Octopus
  • Flavor: Plum Sauce
  • Cooking: Dress

tax included

サーモンのカルパッチョ

Salmon Carpaccio

Recommend

Thinly sliced salmon covered in olive oil and seasonings like salt and pepper.

  • Ingredients: Fatty salmon
  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

長芋明太チーズ焼き

Grilled cheese

Recommend

A dish of cheese that can be cooked without melting fried in a pan with a little bit of oil.

  • Ingredients: Chinese yam, Marinated cod roe, Cheese
  • Cooking: Bake/Roast

tax included

ビール

Beer

Recommend
  • Types of drink: Beer
チューハイ

Chuhai

Recommend
  • Types of drink: Shochu Highball & Sour
果実酒

Fruit Wines

Recommend
  • Types of drink: Fruit Liqueur

tax included

梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.
カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs
焼酎

Shochu

Recommend
  • Types of drink: Shochu
ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.
日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
ワイン

Wine

Recommend
  • Types of drink: Wine
マッコリ

Makgeolli

Recommend
  • Types of drink: Makgeolli
    A traditional Korean fermented alcoholic beverage made primarily from rice.
  • Country of origin: Korea

tax included

サングリア

Sangria

Recommend
  • Types of drink: Cocktails (Wine Base)

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

Recommend

2,948 JPY Course (7 Items)

おすすめBコース
Recommend
  • Offer period:
    19/Sep/2019 ~
  • Menu Order Reception Time:
    11:30 - 15:00
    17:00 - 21:00

tax included

Recommend

3,278 JPY Course (6 Items)

おすすめCコース
Recommend
  • Offer period:
    19/Sep/2019 ~
  • Menu Order Reception Time:
    11:30 - 17:00
    17:00 - 21:00

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Saturday & Sunday & Holiday Lunch・Dinner: 11:30 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Irregular holidays

Average price

Lunch: 1,000 JPY
Dinner: 1,600 JPY

Service Offer

  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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