個室で味わう彩り和食 和が家 東京駅八重洲店

Wagaya Tokyoekiyaesuten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Izakaya (Japanese Style Pub)
  • Lunch 4,000 JPY Dinner 4,000 JPY
  • 03-5761-4596 (+81-3-5761-4596)
  • Monday - Saturday & Day before holiday Lunch・Dinner: 14:00 - 5:00, the following day Sunday & Holiday Lunch・Dinner: 14:00 - 24:00
  • Tokyo Station (Yaesu)(Tokyo)
    JR Tokyo Station 3-minute walk

Free & Instant Reservation

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お新香の盛り合わせ(赤カブ、きゅうり、たくあん、野菜、ごぼう)

Assorted pickles

Recommend

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

朝摘み塩ゆで枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

繊維たっぷりの大根彩りサラダ(梅しそ風味)

Daikon salad

Recommend

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish
  • Cooking: Mix/Blend

tax included

生ハムととろ~り温玉のチーズサラダ

Slow-poached egg and raw ham salad

Recommend
  • Ingredients: Hen's egg, Raw ham
  • Cooking: Mix/Blend

tax included

大人気!炙り自家製しめさば

Seared pickled mackerel

Recommend

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Bake/Roast

tax included

日替わり刺身盛り3種

Assorted sashimi of the day, 3 kinds

Recommend

3 kinds of fresh fish differing depending on the day, thinly cut then served with soy sauce.

  • Cooking: Raw

tax included

本日の刺身五点盛り合わせ

Daily assorted sashimi, 5 kinds

Recommend

A platter of 5 kinds of seafood sashimi that vary by the day.

  • Ingredients: Seafood
  • Cooking: Raw

tax included

日替わり 新鮮魚のお造り

Sashimi

Recommend
  • Cooking: Raw

tax included

焼き立て 明太子ととろけるチーズのだし巻き卵

Japanese-style rolled omelet with marinated cod roe and cheese

Recommend

Beaten egg mixed with dashi stock, rolled up with marinated cod roe and cheese as it is cooked.

  • Ingredients: Hen's egg, Marinated cod roe, Cheese
  • Flavor: Dashi
  • Cooking: Bake/Roast

tax included

宮崎牛のサイコロステーキ

Diced steak

Recommend

Meat diced into cubes and grilled.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

桜肉のお刺身(馬刺し)

Edible horse meat

Recommend
  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax included

宮崎地鶏の唐揚げ

Fried locally raised chicken

Recommend

Locally raised chicken lightly battered and fried in oil.

  • Ingredients: Chicken
  • Cooking: Deep-fry

tax included

ふっくら揚げ出し豆腐

Deep-fried tofu in broth

Recommend

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax included

大阪名物揚げたこ焼き

Fried takoyaki

Recommend

Fried balls of batter filled with octopus and vegetables

  • Ingredients: Octopus, Cabbage, Takoyaki flour, Tempura scraps
  • Flavor: Mayonnaise, Takoyaki sauce
  • Cooking: Bake/Roast

tax included

日替わり串揚げ盛り合わせ5種

Assorted deep-fried skewers, 5 kinds

Recommend

Platter of 5 kinds of skewered food, battered and deep-fried.

  • Cooking: Deep-fry

tax included

カマンベールチーズフライ

Fried camembert cheese

Recommend

Camembert cheese, coated and fried in oil.

  • Ingredients: Camembert cheese
  • Cooking: Deep-fry

tax included

トロうま濃厚カニクリームコロッケ

Crab cream croquette

Recommend

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax included

サクっとお手軽ポテトフライ

French fries

Recommend
  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

具だくさん 海老五目あんかけ焼きそば

Ankake yakisoba / Crispy yakisoba

Recommend
  • Ingredients: Pork, Cabbage, Chinese cabbage, Carrot, Brown beech mushroom, Yakisoba
  • Flavor: Oyster sauce
  • Cooking: Bake/Roast, With sticky sauce

tax included

人気のキャラメルミルク風味のマーブルアイス

Ice cream

Recommend
  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday Lunch・Dinner: 14:00 - 5:00, the following day
Sunday & Holiday Lunch・Dinner: 14:00 - 24:00

Close

Open everyday

Average price

Lunch: 4,000 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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