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Ingredients:
Hen's egg, Wheat flour, Rice flour
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Flavor:
Sesame oil
-
Cooking:
Bake/Roast
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Ingredients:
Lettuce, Cucumber, Tomato, Carrot
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Cooking:
Mix/Blend
冷 キュウ
Other snacks / delicacies
A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.
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Ingredients:
Chicken, Coriander
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Cooking:
Steam
アボガドチャンジャ
Chanja (Korean spicy marinated cod innards)
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Ingredients:
Garlic, Avocado, Cod
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Flavor:
Sesame oil, Red pepper
-
Cooking:
Ferment
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Ingredients:
Tomato, Garlic
-
Flavor:
Fish sauce, Red pepper
-
Cooking:
Pickle
セサミのキムチ達(5種)
Assorted kimchi, 5 kinds
黒豚ポッサム
Other boiled / steamed dishes
スペアリブ
Spareribs / barbecue
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Ingredients:
Pork sparerib
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Cooking:
Bake/Roast
網焼リブカルビ
Kalbi (short ribs)
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Ingredients:
Beef boneless short ribs
-
Cooking:
Bake/Roast
厚切タン焼
Grilled beef tongue
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Ingredients:
Beef tongue
-
Cooking:
Bake/Roast
-
Ingredients:
Bean sprouts, Daikon radish, Carrot, Japanese mustard spinach
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)