雪花苑

Sekkaen

  • Smoking
  • Chinese,Izakaya (Japanese Style Pub)
  • Lunch 600 JPY Dinner 2,000 JPY
  • 03-3375-8268 (+81-3-3375-8268)
  • Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00(L.O.23:30)
  • Honancho(Tokyo)
    Toei Oedo Line Nishishinjuku-Gochome Station Exit A2 2-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

豚肉細切りの四川風炒め

Stir-fried pork

Recommend
  • Ingredients: Pork
  • Cooking: Stir-fry

tax included

エビと青梗菜の炒め

Stir-fried bok choy

Recommend
  • Ingredients: Bok choy, Shrimp
  • Cooking: Stir-fry

tax included

ニンニク芽とイカゲソの炒め

Stir-fried squid tentacles

Recommend

Squid tentacles stir-fried with a small amount of oil.

  • Ingredients: Squid, Garlic scape
  • Cooking: Stir-fry

tax included

油淋鶏

Yu lin chi (Chinese-style fried chicken)

Recommend

Chicken coated with flour and deep fried. Served in vinegar soy sauce.

  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Ginger
  • Cooking: Deep-fry

tax included

枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

イカゲソの唐揚げ

Fried squid legs

Recommend

Squid legs lightly battered and fried in oil.

  • Ingredients: Squid
  • Cooking: Deep-fry

tax included

青ピーマンと牛肉の炒め

Stir-fried beef and green peppers

Recommend

Beef and green peppers stir-fried with a small amount of oil.

  • Ingredients: Beef, Green pepper
  • Cooking: Stir-fry

tax included

ラーメン

Ramen

Recommend

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Cooking: Boil

tax included

担々麺

Chinese noodles in Sichuan-style sesame paste soup

Recommend

Chinese noodles in soup seasoned with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.

  • Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
  • Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
  • Cooking: Boil

tax included

上海焼きそば

Shanghai yakisoba

Recommend

Meat and vegetables stir-fried with oil, with noodles added in, seasoned with salt and pepper, etc., and served together.

  • Ingredients: Chinese noodles
  • Cooking: Stir-fry

tax included

ナスと豚肉の甘辛炒め

Stir-fried eggplant and pork

Recommend

Eggplant and pork are seasoned and stir-fried.

  • Ingredients: Pork, Eggplant
  • Cooking: Stir-fry

tax included

酢豚

Sweet and sour pork

Recommend

Pork coated with flour and deep fried, cooked with vegetables and mixed with sweet and sour sauce.

  • Ingredients: Pork leg, Green pepper, Bamboo shoot, Onion, Carrot
  • Cooking: Deep-fry, Stir-fry

tax included

鶏肉とカシューナッツ炒め

Stir-fried chicken and cashew nuts

Recommend

Chicken and cashews stir fried with a small amount of oil.

  • Ingredients: Chicken: other, Cashew nut
  • Cooking: Stir-fry

tax included

焼き餃子 5個

Gyoza

Recommend

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

春巻 3本

Spring roll

Recommend

Ground meat and vegetables ,etc. seasoned with soy sauce etc. and then wrapped in a thin dough and deep-fried.

  • Ingredients: Ground pork, Cabbage, Bamboo shoot, Shiitake, Spring roll wrapper
  • Cooking: Deep-fry

tax included

チャーシューチャーハン

Fried rice with roasted pork

Recommend

Rice stir fried with roast pork fillet and other ingredients.

  • Ingredients: Rice, Roasted pork
  • Flavor: Cooking oil, Pepper
  • Cooking: Stir-fry

tax included

牛肉のオイスターソース

Stir-fried beef with oyster sauce

Recommend

Beef covered in oyster sauce stir fried with a small amount of oil.

  • Ingredients: Beef: others
  • Flavor: Oyster sauce
  • Cooking: Stir-fry

tax included

エビチリソース

Stir-fried shrimp in chili sauce

Recommend

Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.

  • Flavor: Hot sauce
  • Cooking: Stir-fry

tax included

海鮮レタスチャーハン

Fried rice with lettuce

Recommend

Rice stir fried with lettuce and other ingredients.

  • Ingredients: Lettuce, Rice, Seafood
  • Flavor: Cooking oil, Pepper
  • Cooking: Stir-fry

tax included

若鶏の唐揚げ

Fried chicken

Recommend
Take-out Available

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00(L.O.23:30)

Average price

Lunch: 600 JPY
Dinner: 2,000 JPY

Service Offer

  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • Chinese speaking staff available
  • Korean speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options
  • Allergy Menu Options

You can check the restaurant information in the phone.

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