大島屋 熊谷駅北口店

GATTEN SUSHI Kumagayakitaguchiten

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub),Sushi
  • Lunch 1,000 JPY Dinner 3,000 JPY
  • 048-594-8691 (+81-48-594-8691)
  • Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:30)
  • Kumagaya / Gyoda(Saitama)
    JR Kumagaya Station 2-minute walk

Free & Instant Reservation

Menu Recommendations

中トロ刺し

Chutoro (medium fatty tuna) sashimi

Recommend

Thinly cut medium fatty part of raw tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw

tax included

特上握り

Assorted extra premium nigiri sushi

Recommend

An assortment of sushi made by mixing vinegar and rice, which is then pressed with hands and topped with extra premium grade ingredients.

  • Ingredients: Vinegared rice

tax included

厳選鮮魚の竹盛り

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

南鮪大トロ

Ootoro(fatty tuna)

Recommend
  • Ingredients: Tuna, Rice
  • Flavor: Vinegar

tax included

南鮪中トロ

Chutoro (medium fatty tuna)

Recommend
  • Ingredients: Tuna, Vinegared rice
  • Cooking: Raw

tax included

〆さば

Vinegared mackerel

Recommend
  • Ingredients: Mackerel, Nori, Vinegared rice
  • Flavor: Vinegar
  • Cooking: Raw, Pickle

tax included

ぼたん海老

Botan shrimp

Recommend
  • Ingredients: Nori, Vinegared rice, Botan shrimp
  • Cooking: Raw, Boil, Bake/Roast

tax included

ほたて

Scallops

Recommend

A sushi dish featuring scallops placed onto hand-pressed vinegared rice.

  • Ingredients: Scallop, Vinegared rice

tax included

数の子

Herring roe

Recommend
  • Ingredients: Herring roe, Nori, Vinegared rice

tax included

天使の海老天ぷら

Shrimp tempura

Recommend

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

車えびと旬野菜の天ぷら盛り

Assorted tempura

Recommend

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

カレイの唐揚げ

Fried flounder

Recommend

Flounder lightly battered and fried in oil.

  • Ingredients: Flounder
  • Cooking: Deep-fry

tax included

カリフォルニアロール

California sushi rolls

Recommend

An American sushi roll of various food ingredients rolled in a sheet of rice.

  • Ingredients: Avocado, Nori, Vinegared rice
  • Cooking: Raw

tax included

クランチロール

Sushi rolls

Recommend

Sushi rice and toppings rolled in a sheet of nori seaweed.

  • Ingredients: Nori, Vinegared rice
  • Cooking: Roll

tax included

サーモン親子ロール

Sushi rolls

Recommend

Sushi rice and toppings rolled in a sheet of nori seaweed.

  • Ingredients: Vinegared rice, Salmon
  • Cooking: Roll

tax included

サーモンアボカドマヨネーズ

Salmon and avocado

Recommend
  • Ingredients: Salmon, Avocado, Nori, Vinegared rice
  • Cooking: Raw

tax included

サーモン炙り

Seared salmon

Recommend

Bite-size vinegared rice is topped with seared salmon and pressed by hand.

  • Ingredients: Salmon, Vinegared rice
  • Cooking: Seared

tax included

サーモン

Ftty salmon

Recommend
  • Ingredients: Fatty salmon belly, Nori, Vinegared rice
  • Cooking: Raw

tax included

トロサーモン

Fatty salmon

Recommend
  • Ingredients: Fatty salmon

tax included

サーモンユッケ

Salmon tartare

Recommend

Raw salmon finely-minced with various condiments and spices added in and topped with egg yolk.

  • Ingredients: Salmon, Egg yolk
  • Cooking: Mix/Blend

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
焼酎

Shochu

Recommend
  • Types of drink: Shochu
ビール

Beer

Recommend
  • Types of drink: Beer
ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.
ワイン

Wine

Recommend
  • Types of drink: Wine
サワー・酎ハイ

Sour / Shochu highball

Recommend
  • Types of drink: Shochu Highball & Sour
梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.
ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

5,500 JPY Course

季節料理が味わえる豪華コース
Recommend
  • Offer period:
    25/Jul/2019 ~
  • Menu Order Reception Time:
    11:30 - 21:00
  • Time Limit: 120 Min

tax included

4,400 JPY Course

こだわりの寿司コース
Recommend
  • Offer period:
    25/Jul/2019 ~
  • Menu Order Reception Time:
    11:30 - 21:00
  • Time Limit: 120 Min

tax included

穴子一本勝負

Anago(eel)

Recommend
  • Ingredients: Conger eel, Rice
  • Flavor: Vinegar

tax included

まぐろ

Maguro(tuna)

Recommend
  • Ingredients: Tuna, Rice
  • Flavor: Vinegar

tax included

大とろ

Ootoro(fatty tuna)

Recommend
  • Ingredients: Tuna, Rice
  • Flavor: Vinegar

tax included

ウニ軍艦

Uni(sea urchin)

Recommend
  • Ingredients: Sea urchin, Rice
  • Flavor: Vinegar

tax included

ねぎとろ軍艦

Negi toro (minced tuna with green onions) sushi rolls

Recommend
  • Ingredients: Tuna, Scallion/Green onion/Leek, Rice, Nori
  • Flavor: Vinegar

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:30)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info