Bacon and Asparagus
Boiled asparagus stir-fried in butter.
- Ingredients: Asparagus, Bacon
- Cooking: Bake/Roast
tax included
Mushroom baked in foil
A dish of mushrooms wrapped in aluminum foil with butter and grilled in an oven.
- Cooking: Bake/Roast
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu, Dried bonito
- Flavor: Soy sauce
- Cooking: Cover/Add
tax included
Iburi Gakko (smoked and pickled)
A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.
- Ingredients: Daikon radish, Cream cheese
- Cooking: Pickle
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Kimchi
- Ingredients: Garlic chives, Chinese cabbage, Garlic
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Sliced tomatoes
A dish of sliced cool tomatoes.
- Ingredients: Tomato
- Cooking: Cut
tax included
Pickles
A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
- Ingredients: Cucumber
- Flavor: Japanese mustard
- Cooking: Pickle
tax included
Seared ray fins
Dried and seared ray fin.
- Ingredients: Ray fin
- Flavor: Mayonnaise
- Cooking: Bake/Roast
tax included
Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Rolled pork belly
- Ingredients: Pork belly, Asparagus
- Cooking: Bake/Roast
tax included
Mushroom baked in foil
A dish of mushrooms wrapped in aluminum foil with butter and grilled in an oven.
- Cooking: Bake/Roast
tax included
Foil-baked
A dish of ingredients wrapped and braised in aluminum foil.
- Ingredients: Manila clam, Scallion/Green onion/Leek
- Flavor: Butter, Soy sauce
- Cooking: Bake/Roast
tax included
Other tofu dishes
- Flavor: Soy sauce
- Cooking: Cover/Add
tax included
Green salad
- Ingredients: Lettuce, Bell pepper
- Flavor: Onion dressing
- Cooking: Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato
- Flavor: Mayonnaise
- Cooking: Steam, Mix/Blend
tax included
Mizuna salad
- Ingredients: Potherb mustard (Mizuna), Onion, Egg yolk
- Flavor: Soy sauce
- Cooking: Mix/Blend
tax included
Raw oyster
- Ingredients: Oyster
- Flavor: Soy sauce, Ponzu
- Cooking: Raw
tax included
Wagyu beef steak
- Ingredients: Beef
- Flavor: Soy sauce, Salt, Pepper
- Cooking: Bake/Roast
tax included
Unsalted grilled oyster
- Ingredients: Oyster
- Cooking: Bake/Roast
tax included
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
- Ingredients: Ume (Japanese apricot), Shark cartilage
- Cooking: Pickle
tax included
Roast beef salad
A salad of roast beef and various vegetables.
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Simmered beef tendon
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon
- Cooking: Simmer
tax included
Grilled wiener sausage and bacon skewer
A dish of spit-roasted Vienna sausage and bacon on a skewer.
- Ingredients: Wiener
- Flavor: Whole-grain mustard
- Cooking: Bake/Roast
tax included
Foil-baked
A dish of ingredients wrapped and braised in aluminum foil.
- Ingredients: Beef organ meat
- Cooking: Bake/Roast
tax included
Seared Wagyu beef
Grilled Japanese beef called "Wagyu" beef.
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Liver
A dish of grilled liver on a skewer.
- Ingredients: Beef liver, Chicken liver
- Cooking: Bake/Roast
tax included
Roast beef
- Ingredients: Beef, Onion, Garlic
- Cooking: Bake/Roast
tax included
Trippa
- Cooking: Chill, Raw
tax included
Senmai (third stomach)
Meat dish made using a cut from the stomach called "Senmai."
- Cooking: Dress
tax included
Hamburger steak
- Ingredients: Ground beef and pork, Onion, Hen's egg, Bread crumbs
- Flavor: Nutmeg
- Cooking: Bake/Roast
tax included
Roast beef
- Ingredients: Pork loin, Onion, Garlic
- Flavor: Red wine, Rosemary
- Cooking: Bake/Roast
tax included
Chicken skin with ponzu
- Ingredients: Pork cartilage
- Flavor: Ponzu
- Cooking: Dress
tax included
Seafood grill
Fresh seafood to grill and eat.
- Ingredients: Common orient clam
- Cooking: Broil/Barbecue
tax included
Seafood grill
Fresh seafood to grill and eat.
- Ingredients: Turban shell
- Cooking: Broil/Barbecue
tax included
Seafood grill
Fresh seafood to grill and eat.
- Cooking: Broil/Barbecue
tax included
Assorted seafood grill
Platter of various kinds of seafood to grill and eat at your table.
- Cooking: Broil/Barbecue
tax included
Seafood okonomiyaki
Various seafood and other ingredients added to batter made with flour and grilled on an iron hot plate.
- Ingredients: Cabbage, Hen's egg, Wheat flour, Oyster
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Hiroshima-style okonomiyaki
A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
- Ingredients: Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Marinated cod roe, Green laver, Yakisoba, Soft flour
- Flavor: Okonomi sauce, Yakisoba sauce
- Cooking: Bake/Roast
tax included
Seafood okonomiyaki
Various seafood and other ingredients added to batter made with flour and grilled on an iron hot plate.
- Ingredients: Squid, Cabbage, Hen's egg, Wheat flour, Pork, Oyster
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Grilled rice ball
An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
- Ingredients: Rice
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)