梅水晶
Shark cartilage with pickled plum
Recommend
Shark cartilage with a dressing of pickled plums.
- Ingredients: Ume (Japanese apricot)
- Flavor: Salt
- Cooking: Pickle
tax included
チョレギサラダ
Korean-style salad
Recommend
- Ingredients: Cucumber, Tomato
- Flavor: Salt
- Cooking: Dress
tax included
シーザーもんじゃサラダ
Caesar salad
Recommend
- Ingredients: Lettuce
- Flavor: Caesar dressing
- Cooking: Dress
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)