国産和牛サーロインのタリアータ
Sirloin steak
Thickly cut and grilled meat portion called "Sirloin."
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Ingredients:
Beef sirloin
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Cooking:
Bake/Roast
サンダニエーレ産の生ハム
Dry-cured ham
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Ingredients:
Pork
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Cooking:
Raw
四種チーズの盛り合わせ
Assorted dishes
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Ingredients:
Edamame, Garlic
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Flavor:
Salt
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Cooking:
Dress
トリュフ風味のフライドポテト
French fries
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Ingredients:
Potato
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Flavor:
Salt, Pepper
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Cooking:
Deep-fry
王道のピッツァ マルゲリータ
Margherita
Pizza dough topped with tomato sauce, cheese and basil, then baked.
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Ingredients:
Tomato, Basil, Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
四種のチーズのピッツァ クアトロ
Quattro formaggi
Pizza dough topped with 4 different cheeses and baked.
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Ingredients:
Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
アンチョビとドライトマトのスパゲッティ
Anchovy pasta
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Ingredients:
Cabbage, Anchovy, Spaghetti
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Flavor:
Olive oil
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Cooking:
Boil
からすみと白身魚のスパゲッティ
Pasta with dried mullet roe
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Ingredients:
Dried mullet roe, Spaghetti
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Cooking:
Boil
21穀米と茸のリゾット ポルチーニ風味
Other risottos
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Ingredients:
Rice
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Cooking:
Stew
長谷川熟成豚のロースト 200g
Grilled / sauteed pork
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Ingredients:
Pork
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Flavor:
Butter
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)