Seseri (chicken neck meat)
A dish of spit-roasted seasoned chicken neck meat on a skewer.
- Ingredients: Chicken, Scallion/Green onion/Leek
- Flavor: Soy sauce, Salt
- Cooking: Bake/Roast
tax included
Simmered organ meats
Pork or beef organ meats stewed in a soy or miso sauce.
- Ingredients: Pork organ, Carrot, Daikon radish, Burdock, Konjac
- Flavor: Mirin, Sugar, Soy sauce, Alcoholic beverage: Others
- Cooking: Stew
tax included
Fried octopus
Octopus that is lightly battered and fried in oil.
- Ingredients: Octopus
- Flavor: Salt, Soy sauce
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)