ホルモン焼 幸永 新宿 職安通り店

KOUEI Shokuandoriten

  • Credit Card
  • Non-Smoking
  • English Menu
  • English OK
  • Horumon (Offal),Yakiniku (BBQ)
  • Dinner 5,500 JPY
  • 03-3202-2005 (+81-3-3202-2005)
  • Monday - Friday Dinner: 17:00 - 6:00, the following day(L.O.5:00, Drink L.O. 5:00) Saturday & Sunday & Holiday Lunch・Dinner: 11:00 - 6:00, the following day(L.O.5:00, Drink L.O. 5:00)
  • Shinjuku(Tokyo)
    Seibu Shinjuku Line Seibu-Shinjuku Station 3-minute walk

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Restaurant Detail

Address 2-41-12, Kabukicho, Shinjuku-ku, Tokyo, 160-0021
Japanese Address

〒160-0021 東京都新宿区歌舞伎町2-41-12 岡埜ビル1F

Access Seibu Shinjuku Line Seibu-Shinjuku Station 3-minute walk, Toei Oedo Line Higashi-Shinjuku Station 6-minute walk
Parking No Parking
Phone Number +81-3-3202-2005
Hours Monday - Friday Dinner: 17:00 - 6:00, the following day(L.O.5:00, Drink L.O. 5:00)
Saturday & Sunday & Holiday Lunch・Dinner: 11:00 - 6:00, the following day(L.O.5:00, Drink L.O. 5:00)
Close Open year-round
Average price Dinner 5,500 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 70
Banquet Maximum Party Size Seating 70
Reservation Maximum Party Size 55 - 70
Smoking Smoking is prohibited inside the store. Smoking is allowed outside and outside the store
Kid Friendly Children are welcome
Language Support English menu available, Simplified Chinese menu available, Traditional Chinese menu available, Korean menu available
English speaking staff available, Chinese speaking staff available, Korean speaking staff available, Thai speaking staff available
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Plug-in Available

Menu and Others information

Menu All you can drink menu, Birthday benefits in menu
Take-out (Take-away) Takeout available
Delivery / Catering Delivery Available

Infection prevention

FAQ

Updated on June 2, 2021

Dining rooms and equipments disinfected
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday Dinner: 17:00 - 6:00, the following day(L.O.5:00, Drink L.O. 5:00)
Saturday & Sunday & Holiday Lunch・Dinner: 11:00 - 6:00, the following day(L.O.5:00, Drink L.O. 5:00)

Close

Open year-round

Average price

Dinner: 5,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • Chinese speaking staff available
  • Korean speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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