Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue, Chinese cabbage, Shishito pepper
- Flavor: Salt, Pepper, Miso, Green chili
- Cooking: Bake/Roast
tax included
Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue, Daikon radish
- Flavor: Dashi, Salt
- Cooking: Boil
tax included
Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue, Processed potato product
- Flavor: Demi-glace sauce, Sauce: Others, Pepper
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)