宴会中華食べ飲み放題 星宿飯店 錦糸町店

Seishukuhanten Kinshichoten

  • Wi-Fi
  • Chinese,Izakaya (Japanese Style Pub),Gyoza (Chinese dumplings)
  • Lunch 700 JPY Dinner 1,500 JPY
  • 03-3829-5283 (+81-3-3829-5283)
  • Saturday & Sunday & Holiday 11:00 - 24:30(L.O.24:00) Monday - Friday 11:00 - 15:00 Monday - Friday 17:00 - 24:30(L.O.24:00)
  • Kinshicho / Sumiyoshi(Tokyo)
    Subway Hanzomon Line Kinshicho Station 6-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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Menu Recommendations

牛肉の黒胡椒鉄板焼き

Grilled beef

Recommend
  • Ingredients: Beef
  • Flavor: Black pepper
  • Cooking: Teppanyaki

tax included

海老のチリソース

Stir-fried shrimp in chili sauce

Recommend

Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.

  • Flavor: Hot sauce
  • Cooking: Stir-fry

tax included

海鮮八宝菜

Chop suey

Recommend

Meat, seafood and vegetables stir-fried and seasoned with salt and soy sauce, etc., then lightly cooked in chicken bone broth and thinned potato starch, etc.

  • Ingredients: Pork, Chinese cabbage, Bamboo shoot, Broccoli, Carrot, Wood ear mushroom, Potato starch, Seafood
  • Cooking: Stir-fry

tax included

石焼麻婆豆腐

Spicy tofu and ground meat

Recommend

Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Flavor: Chinese chili bean sauce, Sesame oil
  • Cooking: Stir-fry

tax included

若鶏の唐揚げ

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

手羽先の唐揚げ

Fried chicken wing tips

Recommend

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken wing
  • Cooking: Deep-fry

tax included

蒸し鶏の特製ソースかけ

Steamed Chicken

Recommend

A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.

  • Ingredients: Chicken
  • Cooking: Steam

tax included

チャーシューとネギの和え物

Roasted pork with leeks

Recommend

A dish made from pork ribs boiled in a sticky soy-sauced based sauce and dressed with leeks.

  • Ingredients: Pork, Scallion/Green onion/Leek
  • Cooking: Simmer

tax included

イカフライ

Deep-fried squid

Recommend

Squid dipped in batter and fried in oil.

  • Ingredients: Squid, Bread crumbs
  • Cooking: Deep-fry

tax included

北京ダック

Peking Duck

Recommend

Chinese dish from Beijing made with a whole duck prepared and roasted.

  • Ingredients: Cucumber, Scallion/Green onion/Leek, Peking duck, Wheat flour
  • Cooking: Bake/Roast

tax included

牛ハチノスのピリ辛炒め

Spicy stir-fried beef honeycomb tripe

Recommend

A dish of the reticulum area of a cow called hachinosu (honeycomb tripe), stir-fried with spicy seasonings and oil.

  • Ingredients: Beef honeycomb tripe
  • Cooking: Stir-fry

tax included

海老のマヨネーズ和え

Fried shrimp dressed with mayonnaise

Recommend

A dish of shrimp breaded and fried, dressed with mayonnaise.

  • Ingredients: Shrimp
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax included

3種海鮮鉄板

Seafood teppanyaki

Recommend
  • Cooking: Teppanyaki

tax included

カキのオイスターソース炒め

Oyster sauce stir-fry

Recommend

Various ingredients mixed with oyster sauce and fried in a little bit of oil.

  • Ingredients: Oyster
  • Flavor: Oyster sauce
  • Cooking: Stir-fry

tax included

フカヒレの姿煮

Shark fin stew

Recommend
  • Ingredients: Shark fin
  • Cooking: Simmer

tax included

豚角煮

Simmered pork belly

Recommend

A dish of pork ribs (boned rib) stewed with potherbs.

  • Ingredients: Pork belly
  • Cooking: Simmer

tax included

四川風煮込み

Other simmered dishes

Recommend
  • Cooking: Simmer

tax included

上海焼きそば

Shanghai yakisoba

Recommend

Meat and vegetables stir-fried with oil, with noodles added in, seasoned with salt and pepper, etc., and served together.

  • Ingredients: Chinese noodles
  • Cooking: Stir-fry

tax included

海鮮かた焼きそば

Yakisoba noodles with seafood

Recommend

Fried noodles with seafood, vegetables and seasonings.

  • Ingredients: Yakisoba
  • Flavor: Cooking oil
  • Cooking: Stir-fry

tax included

フカヒレあんかけチャーハン

Shark fin ankake fried rice

Recommend

Egg and other ingredients stir fried with rice in shark fin soup.

  • Ingredients: Rice, Shark fin
  • Flavor: Cooking oil, Pepper
  • Cooking: Stir-fry, With sticky sauce

tax included

ビール

Beer

Recommend
  • Types of drink: Beer
ノンアルコールビール

Non-Alcoholic Beer

Recommend
  • Types of drink: Non-Alcoholic Beer

tax included

焼酎

Shochu

Recommend
  • Types of drink: Shochu
ウイスキー

Whiskey

Recommend
  • Types of drink: Whiskey

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
ワイン

Wine

Recommend
  • Types of drink: Wine
サワー・酎ハイ

Sour / Shochu highball

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.

tax included

果実酒

Fruit Wines

Recommend
  • Types of drink: Fruit Liqueur

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

Recommend + Dinner

6,468 JPY Course (13 Items)

贅沢高級中華食べ尽くしコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 21:00

tax included

Recommend + Dinner

4,048 JPY Course

本格中華食べ飲み放題
Recommend
All-You-Can-Eat
All-You-Can-Drink
  • Offer period:
    21/Aug/2019 ~
  • Menu Order Reception Time:
    11:00 - 13:00
    17:00 - 22:00
  • Time Limit: 120 Min
  • Last Order: 30 Min before

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Saturday & Sunday & Holiday 11:00 - 24:30(L.O.24:00)
Monday - Friday 11:00 - 15:00
Monday - Friday 17:00 - 24:30(L.O.24:00)

Close

Open year-round

Average price

Lunch: 700 JPY
Dinner: 1,500 JPY

Service Offer

  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Chinese speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Religious Menu Options

You can check the restaurant information in the phone.

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Related Info