北海道料理 海さくら 都通店

Umisakura Miyakodoriten

  • Credit Card
  • Wi-Fi
  • Private Room
  • English Menu
  • Sashimi (Raw Sliced Fish),Local / Regional Cuisine
  • Dinner 3,800 JPY
  • 011-219-7716 (+81-11-219-7716)
  • Monday - Friday 17:30 - 24:00(L.O.23:00, Drink L.O. 23:30) Sunday & Holiday 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday 15:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Sapporo Susukino(Hokkaido)
    Subway Namboku Line Susukino Station 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

バニラアイス ・ 抹茶アイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax excluded

いちごの北海道あんにんとうふぜんざい プチ

Almond jelly

  • Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin, Strawberry, Red bean paste
  • Cooking: Harden/Congeal

tax excluded

男のカタラーナ

Crema catalana

  • Ingredients: Egg yolk, Fresh cream, Strawberry
  • Flavor: Vanilla beans
  • Cooking: Harden/Congeal

tax excluded

自家製北海道プリンのいちご大福

Daifuku (rice cake with red bean paste filling)

  • Ingredients: Rice flour for dumplings, Fresh cream, Pudding, Strawberry, Gyuhi (soft rice cake)

tax excluded

抹茶アイスときなこの白玉まみれ

Shiratama zenzai (sweet red bean soup with rice flour dumplings)

  • Ingredients: Red beans, Rice flour for dumplings, Matcha ice cream, Kinako (soy flour)

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 17:30 - 24:00(L.O.23:00, Drink L.O. 23:30)
Sunday & Holiday 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Saturday 15:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Open everyday

Average price

Dinner: 3,800 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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