すすきの鳥屋 本店

Susukino Toriya Main store

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Sashimi (Raw Sliced Fish)
  • Dinner 2,800 JPY
  • 011-521-2011 (+81-11-521-2011)
  • Monday - Saturday & Day before holiday Dinner: 18:00 - 3:00, the following day(L.O.2:30, Drink L.O. 2:30) Sunday & Holiday Dinner: 18:00 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30)
  • Sapporo Susukino(Hokkaido)
    Sapporo Streetcar Yamahana Line Shiseikan-Shogakkomae Station 3-minute walk

Free & Instant Reservation

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生ラムタタキ

Seared lamb

Lamb with surfaces seared, eaten with soy sauce and condiments.

  • Ingredients: Lamb
  • Flavor: Soy sauce
  • Cooking: Dress

tax included

いかわさ

Squid dressed with horseradish

Thinly cut squid dressed with horseradish.

  • Ingredients: Squid
  • Cooking: Dress

tax included

サーモン刺し

Salmon sashimi

Thinly cut raw salmon served with soy sauce.

tax included

揚げ納豆

Deep-fried bean curd with fermented soybeans

Fried tofu stuffed with natto and other ingredients, then fried in oil.

  • Ingredients: Natto, Thin slice deep-fried tofu
  • Cooking: Bake/Roast

tax included

ナンコツの唐揚げ

Fried chicken cartilage

Chicken cartilage lightly battered and fried in oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

自家製ザンギ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

タコ唐揚げ

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax included

フライドポテト

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

にんにく揚げ

Fried whole garlic

A whole head of garlic fried without peeling.

  • Ingredients: Garlic
  • Cooking: Deep-fry

tax included

揚げなす

Fried eggplant

  • Ingredients: Eggplant
  • Cooking: Deep-fry

tax included

揚げ出し豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax included

自家製ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

クリーミーラーメンサラダ

Ramen Salad

A dish of ramen noodles and vegetables.

  • Ingredients: Chinese noodles
  • Cooking: Mix/Blend

tax included

胡麻風味豆腐サラダ

Tofu salad with sesame dressing

  • Ingredients: Tofu
  • Flavor: Sesame dressing
  • Cooking: Mix/Blend

tax included

アボカドとトマトのグリーンサラダ

Green salad

  • Ingredients: Tomato, Avocado, Lettuce
  • Cooking: Mix/Blend

tax included

牛タンステーキ

Beef tongue steak

Thickly-sliced and grilled beef tongue called tan.

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax included

牛ステーキ

Beef steak

Thickly sliced grilled beef.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax included

焼鳥丼

Grilled chicken rice bowl

Grilled chicken served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice
  • Cooking: Bake/Roast

tax included

つくね丼(玉子付)

Meatball rice bowl

Ground meat or seafood mixed with potato starch and breadcrumbs, grilled and put with egg yolk on top of rice in a bowl.

  • Ingredients: Rice, Egg yolk
  • Cooking: Bake/Roast

tax included

とりめん

Noodles topped with chicken

Ramen noodles in soup, topped with chicken, etc.

  • Ingredients: Chicken, Ramen
  • Cooking: Boil

tax included

あっさりネギチャーハン

Fried rice with spring onion

A dish of grilled pork, diced spring onion, egg, and other ingredients stir-fried together.

  • Ingredients: Scallion/Green onion, Rice, Hen's egg, Roasted pork
  • Cooking: Stir-fry

tax included

お茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice
  • Cooking: Cover/Add

tax included

おにぎり

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori

tax included

焼きおにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday Dinner: 18:00 - 3:00, the following day(L.O.2:30, Drink L.O. 2:30)
Sunday & Holiday Dinner: 18:00 - 1:00, the following day(L.O.24:30, Drink L.O. 24:30)

Close

Open everyday

Average price

Dinner: 2,800 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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