Grilled tuna skewer
Bite-size pieces of tuna skewered and grilled over an open flame.
- Ingredients: Tuna
- Cooking: Skewer roasting
tax included
Gangan-yaki
Unshelled oysters and scallops, etc. placed in a can and steamed in sake.
- Ingredients: Oyster, Scallop
- Flavor: Cooking sake
- Cooking: Steam
tax included
Grilled common orient clams
Common orient clams grilled inside the shell.
- Ingredients: Common orient clam
- Cooking: Bake/Roast
tax included
Shabu-shabu
Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Beef, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
- Cooking: Boil
tax included
Pork shabu-shabu
Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
- Cooking: Boil
tax included
Offal hotpot
Beef or pork offal cooked with vegetables in a broth, served in a pot.
- Ingredients: Beef organ meat, Pork organ, Cabbage, Scallion/Green onion/Leek
- Flavor: Dashi
- Cooking: Simmer
tax included
Beef tongue shabu-shabu
Cuts of beef from the tongue called "Tan", quickly dipped in boiling water or broth. Eaten with dipping sauce.
tax included
Seafood shabu-shabu
Thinly sliced seafood quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Shrimp
- Cooking: Boil
tax included
Carpaccio (fish)
Thinly-sliced fish seasoned with olive oil, salt and pepper.
- Ingredients: Fatty salmon, Salmon roe
- Flavor: Olive oil
- Cooking: Mix/Blend
tax included
Tuna and avocado salad
- Ingredients: Tuna, Avocado
tax included
Slightly boiled chicken tenderloin with wasabi
Chicken tenderloin called "Sasami" slightly boiled on the surface and served with wasabi.
- Ingredients: Chicken tenderloin, Wasabi
- Cooking: Dress
tax included
Ramen Salad
A dish of ramen noodles and vegetables.
- Ingredients: Chinese noodles
- Cooking: Mix/Blend
tax included
Caesar salad with bacon
Vegetables with thick-cut bacon, croutons, and topped in caesar dressing.
- Ingredients: Lettuce, Bacon, Slow-poached egg
- Flavor: Caesar dressing
- Cooking: Dress
tax included
Daikon salad
A salad of raw daikon with dressing.
- Ingredients: Daikon radish, Whitebait
- Cooking: Mix/Blend
tax included
Namero (chopped and seasoned seafood)
Seafood finely minced until sticky.
- Ingredients: Ark shell
- Flavor: Miso, Ginger
- Cooking: Dress
tax included
Chicken namero (finely chopped chicken with miso)
Chicken meat finely minced until sticky.
- Ingredients: Chicken
- Cooking: Boil, Cut
tax included
Simmered organ meats
Pork or beef organ meats stewed in a soy or miso sauce.
- Ingredients: Beef organ meat, Pork organ, Chicken guts, Burdock, Daikon radish, Carrot, Konjac
- Flavor: Miso
- Cooking: Simmer
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Foie gras
- Ingredients: Foie gras, Tuna
- Flavor: Soy sauce
tax included
Seasonal vegetable tempura
Vegetables of the season coated in flour batter, and deep-fried.
- Ingredients: Wheat flour, Shrimp
- Cooking: Deep-fry
tax included
Salted zangi (Hokkaido fried chicken)
Chicken covered in a batter flavored with soy sauce, garlic, etc., then deep-fried and flavored with salt.
- Ingredients: Chicken, Garlic
- Flavor: Salt, Soy sauce
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato, Salted seaweed
- Cooking: Deep-fry
tax included
Assorted delicacies
An assortment of delicacies.
tax included
Assorted pickles
Platter of various kinds of pickles.
- Cooking: Pickle
tax included
Pickled whole eggplant
A whole eggplant which is marinated in seasonings.
- Ingredients: Eggplant
- Cooking: Pickle
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Cooked cod roe
A dish prepared with cooked cod roe.
- Ingredients: Cod roe
- Cooking: Bake/Roast
tax included
Salted squid entrails
Squid meat and organs cured with salt and fermented.
- Ingredients: Squid, Seafood
- Flavor: Salt
- Cooking: Pickle
tax included
Salted salmon roe snacks
- Ingredients: Salted salmon roe
tax included
Chanja (Korean spicy marinated cod innards)
Salted cod innards seasoned with sesame oil and chilli pepper, etc.
- Ingredients: Cod, Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Pickled wasabi leaf
Wasabi leaves cut and salt-cured, then kneaded together with soy sauce and other seasoning.
- Ingredients: Wasabi leaf
- Flavor: Soy sauce
- Cooking: Pickle
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)