十方夷第 都ビル店

jyuppo-ebisu-dai Miyakobiruten

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Local / Regional Cuisine,Nabe (Japanese Style Hot Pot)
  • Dinner 6,000 JPY
  • 011-281-8001 (+81-11-281-8001)
  • Monday - Thursday 17:00 - 24:00(L.O.23:00) Friday & Saturday & Day before holiday 17:00 - 24:00(L.O.23:00)
  • Sapporo Susukino(Hokkaido)
    Sapporo municipal subway Nanboku Line Susukino Station Exit 1 1-minute walk

TripAdvisor Traveler Reviews

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Menu Recommendations

* Price may vary.

Restaurant Detail

Address South 3 West 3, Chuo-ku, Sapporo-shi, Hokkaido, 060-0063
Japanese Address

〒060-0063 北海道札幌市中央区南3条西3 都ビル4F

Access Sapporo municipal subway Nanboku Line Susukino Station Exit 1 1-minute walk
Parking No Parking
Phone Number +81-11-281-8001
Hours Monday - Thursday 17:00 - 24:00(L.O.23:00)
Friday & Saturday & Day before holiday 17:00 - 24:00(L.O.23:00)
Close Every Sunday Holiday
Year end & New Year holidays(December 31, 2019 - January 3, 2020)
Average price Dinner 6,000 JPY
Service charge Service charge 500 yen (an appetizer, a course is excluded)
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, UFJ
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 40
Banquet Maximum Party Size Seating 30
Reservation Maximum Party Size 30 - 40
Private Room Private Room
Smoking All seats can be smoked
Kid Friendly Please refrain from bringing your own children
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Other Sommelier on staff, Sake advisor on staff, Equipped with Wine cellar

Menu and Others information

Infection prevention

FAQ

Updated on May 10, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Thursday 17:00 - 24:00(L.O.23:00)
Friday & Saturday & Day before holiday 17:00 - 24:00(L.O.23:00)

Close

Every Sunday Holiday Year end & New Year holidays(December 31, 2019 - January 3, 2020)

Average price

Dinner: 6,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info