北海道産牛Tボーンステーキ 【量り売り】
T-bone steak
Grilled T-bone steak with sirloin on one side and tenderloin on the other.
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Ingredients:
Beef T-bone
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Cooking:
Bake/Roast
北海道産 和牛フィレステーキ
Wagyu beef tenderloin steak
Wagyu beef around bottom called tenderloin thickly cut and grilled.
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Ingredients:
Beef fillet, Wagyu beef
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Cooking:
Bake/Roast
北海道産 和牛サーロインステーキ
Wagyu beef sirloin steak
Wagyu beef around back called sirloin thickly cut and grilled.
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Ingredients:
Beef sirloin, Wagyu beef
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Cooking:
Bake/Roast
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Ingredients:
Beef
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Cooking:
Bake/Roast
北海道産 和牛ハンバーグステーキ
Wagyu hamburger steak
Hamburger steak prepared using only Wagyu beef.
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Ingredients:
Wagyu beef, Ground meat, Onion
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Cooking:
Bake/Roast
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Ingredients:
Beef, Onion, Garlic
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Flavor:
Red wine, Rosemary
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Cooking:
Bake/Roast
フォアグラステーキ
Foie gras steak
Thickly-sliced foie gras prepared with salt and pepper, then topped with sauce prepared with balsamic vinegar and wine.
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Ingredients:
Foie gras
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Flavor:
Salt, Pepper
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Cooking:
Bake/Roast
北海道産 和牛シャトーブリアン
Wagyu beef chateaubriand steak
A meat dish prepared by using the thickest rare part from the center of Wagyu beef hire (a cut from the lower back).
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Ingredients:
Beef fillet, Wagyu beef
厚岸直送ブランド牡蠣~まるえもん~
Oysters
A dish of oysters fried in pan with a little bit of oil.
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Ingredients:
Oyster
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Cooking:
Bake/Roast
活ツブの鉄板焼き
Grilled live whelk
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Ingredients:
Whelk
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Cooking:
Bake/Roast
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Ingredients:
Abalone
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Cooking:
Bake/Roast
Crab meat grilled on a hot griddle.
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Ingredients:
Crab
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Cooking:
Teppanyaki
活オマール海老の鉄板焼き
Live lobster teppanyaki
Live lobster grilled in the shell.
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Ingredients:
Lobster
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Cooking:
Teppanyaki
焼き野菜盛り合わせ
Assortment of fried vegetables
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Ingredients:
Vegetable
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Cooking:
Bake/Roast
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Ingredients:
Asparagus
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Cooking:
Bake/Roast
A dish of shiitake mushrooms fried in pan with a little bit of oil.
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Ingredients:
Shiitake
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Cooking:
Bake/Roast
A dish of onions fried in pan with a little bit of oil.
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Ingredients:
Onion
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Cooking:
Bake/Roast
ズッキーニのグリル
Grilled zucchini
A dish prepared by grilling zucchini.
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Ingredients:
Zucchini
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Cooking:
Bake/Roast
A dish of potatoes fried in pan with a little bit of oil.
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Ingredients:
Potato
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Cooking:
Bake/Roast
海老アヒージョ
Shrimp ajillo (gambas al ajillo)
A Spanish dish of seafood and garlic simmered in olive oil.
牡蠣と岩海苔アヒージョ
Oyster and seaweed al ajillo
Oyster and seaweed are stewed with garlic, olive oil, etc.
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Ingredients:
Oyster, Seaweed
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Flavor:
Olive oil, Garlic
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Cooking:
Simmer
Grilled boned lamb chops (ribs).
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Ingredients:
Lamb
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Cooking:
Bake/Roast
とんぺい焼き
Tonpei-yaki (stir-fried cabbage and meat topped with egg)
A dish of pork belly and cabbage mixed in egg dough and grilled.
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Ingredients:
Hen's egg, Bacon
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Flavor:
Mayonnaise, Okonomiyaki sauce
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Cooking:
Bake/Roast
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Ingredients:
Pickles
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Cooking:
Pickle
A dish of roasted or steamed duck.
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Ingredients:
Duck meat
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Flavor:
Balsamic sauce
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Cooking:
Bake/Roast
イタリアパルマ産生ハム
Dry-cured ham
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Ingredients:
Pork
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Cooking:
Raw
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Ingredients:
Lettuce, Raw ham
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Cooking:
Mix/Blend
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Ingredients:
Lettuce
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Flavor:
Caesar dressing
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Cooking:
Mix/Blend
熱々!チーズフォンデュ
Cheese fondue
A pot dish of cut food ingredients dipped and entwined in melted cheese, cooked with white wine.
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Ingredients:
Cheese
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Cooking:
Simmer
ゑびす盛り
Assorted appetizers
Platter of various kinds of appetizers.
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Ingredients:
Beef, Onion, Garlic
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Flavor:
Red wine, Rosemary
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Cooking:
Bake/Roast
厚岸直送ブランド牡蠣~まるえもん~
Oysters
A dish of oysters fried in pan with a little bit of oil.
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Ingredients:
Oyster
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Cooking:
Bake/Roast
Rice fried with sliced garlic and other ingredients like parsley.
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Ingredients:
Garlic, Rice
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Cooking:
Stir-fry
Curry cooked with beef sinew served over rice.
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Ingredients:
Beef tendon, Rice
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Flavor:
Spices, Curry powder
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Cooking:
Simmer
Flour batter mixed with meat, vegetables, and other ingredients, then grilled.
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Ingredients:
Wheat flour
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Cooking:
Mix/Blend, Bake/Roast
ソース焼きそば
Yakisoba noodles with sauce
Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.
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Ingredients:
Pork, Cabbage, Carrot, Yakisoba
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Cooking:
Bake/Roast
A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.
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Ingredients:
Tofu
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Flavor:
Miso, Dashi
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Cooking:
Stew
抹茶とあずきのカタラーナ
Matcha and red bean crema catalana
A Western confection prepared by mixing matcha, red beans, fruit peel, etc. with custard cream in a dish and then chilling the mixture. Topped with sugar and seared on the surface before serving.
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Ingredients:
Red beans
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Flavor:
Sugar, Custard sauce, Matcha powder
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Cooking:
Chill, Seared
バニラアイスクリーム
Vanilla ice cream
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Ingredients:
Hen's egg, Milk
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Flavor:
Vanilla essence
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Cooking:
Freeze
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)