うにときんき 希寿 -Kijyu-

UNITOKINKIKIJU

  • Credit Card
  • Smoking
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Crab
  • Dinner 8,000 JPY
  • 011-596-7733 (+81-11-596-7733)
  • Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Sapporo Susukino(Hokkaido)
    Sapporo Municipal Subway Namboku Line Susukino Station 4-minute walk

Free & Instant Reservation

Restaurant Detail

Address 4-5-11, Minami 6 Jo Nishi, Chuo-ku, Sapporo-shi, Hokkaido, 064-0806
Japanese Address

〒064-0806 北海道札幌市中央区南6条西4-5-11 ジャスマック札幌2F

Access Sapporo Municipal Subway Namboku Line Susukino Station 4-minute walk
Parking No Parking
Phone Number +81-11-596-7733
Hours Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Close Every Sunday
Average price Dinner 8,000 JPY
Service charge Cover charge Appetizer 638 yen (tax included)
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):100%
Cancellation on one day before the reservation:100%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):0JPY
Cancellation on the day of the reservation(with prior notice):0JPY
Cancellation on one day before the reservation:0JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 19
Reservation Maximum Party Size 12 - 19
Smoking All seats can be smoked
Wheelchair Accessible Restrooms Wheelchair accessible
Wi-Fi / Plug-in Rakuten Mobile, au, SoftBank, NTT DoCoMo
Plug-in Available

Menu and Others information

Dress Code Casual, Formal

Infection prevention

FAQ

Updated on April 11, 2023

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
No tables sharing with other groups
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Every Sunday

Average price

Dinner: 8,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info