Sukiya Menu
Gyudon (beef bowl)
Gyudon is Sukiya's claim to fame. A combination of tender beef infused with flavor and thick sliced onions - a specialty of Sukiya. Sliced pickled ginger is available on the table - add as much as you like!
Regular size: ￥350
Kimchi Gyudon
Sukiya's sweet and savory beef combined with the refreshing spiciness of kimchi. This is Sukiya's original topped gyudon - a big hit with fans!
Regular size: ￥450
Gyudon with Three Kinds of Melted Cheese
This gyudon features Sukiya's sweet and savory beef topped with a combination of three different rich and flavorful cheeses. Truly craveable- this is one dish you'll want to come back for again and again!
Regular size: ￥490
Oroshi Ponzu Gyudon
This gyudon is topped with oroshi - grated daikon radish. The oroshi is seasoned with ponzu, a special soy sauce that has been infused with citrus juice. Oroshi and ponzu are a classic Japanese combination with a refreshing edge. If you want your gyudon to taste light and refreshing - this is the one for you!
Regular size: ￥470
Takana Mentai Mayo Gyudon
This popular gyudon keeps guests coming back. Spicy pickled takana (mustard greens) and mayonnaise flavored with mentaiko (cod roe and chili peppers) makes for a tangy and spicy delight. This is a dish that is guaranteed to grow on you.
Regular size: ￥470
Uma Pork Curry
Just like home cooking this pork curry has generous helpings of meat and vegetables. This dish is popular for it's exquisite combination of rich and spicy flavors.
Regular size: ￥450
Maguro-don (tuna bowl)
Ton-don (pork bowl)
Yamakake Maguro-don (tuna bowl topped with grated mountain yam)
Shin Gomadare Ton-don (new offering: pork bowl with sesame sauce)
Shin Torisoboro-don (new offering: minced chicken bowl)
Tonjiru Natto Teishoku (meal including pork miso soup and fermented soybeans)
Tonjiru Sakana Teishoku (meal including pork miso soup and salmon)
Gyusara Teishoku (meal including a plate of beef)
