Shrimp teppan-yaki
- Ingredients: Japanese tiger prawn
- Cooking: Teppanyaki
tax included
Abalone steak / grilled abalone
- Ingredients: Abalone
- Cooking: Bake/Roast
tax included
Foie gras teppanyaki
- Ingredients: Foie gras
- Cooking: Teppanyaki
tax included
Garlic Rice
Rice fried with sliced garlic and other ingredients like parsley.
- Ingredients: Garlic, Rice
- Cooking: Stir-fry
tax included
Fish dish of the day
Fish dish that changes every day.
tax included
Extra premium tenderloin steak
A dish prepared using extra premium beef tenderloin(fillet) from a cow's loin portion, cut thick and grilled.
- Ingredients: Beef fillet
- Cooking: Cut, Bake/Roast
tax included
Tenderloin steak
A dish prepared from meat of fillet from the loin area, cut thick and grilled.
- Ingredients: Beef fillet
- Cooking: Bake/Roast
tax included
Sirloin steak
Thickly cut and grilled meat portion called "Sirloin."
- Ingredients: Beef sirloin
- Cooking: Bake/Roast
tax included
Scallop teppanyaki
- Ingredients: Scallop ligament
- Cooking: Teppanyaki
tax included
Octopus teppanyaki
- Ingredients: Octopus
- Cooking: Teppanyaki
tax included
Salad
Dish where vegetables and other ingredients are eaten with dressing.
tax included
Rice set
tax included
Premium wagyu fillet
High grade Wagyu beef fillet, a cut from the rear leg.
- Ingredients: Beef fillet, Wagyu beef
- Cooking: Bake/Roast
tax included
Wagyu beef sirloin
A meat dish prepared by using Wagyu sirloin (meat from the back to the loin).
- Ingredients: Beef sirloin, Wagyu beef
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)