すっぽん・ふぐ・寿司・居酒屋 得月

Tokugetsu

  • Private Room
  • English Menu
  • Suppon (Snapping Turtle Dishes),Fugu (Puffer Fish / Blowfish),Banquet Dinners
  • Lunch 880 JPY Dinner 7,500 JPY
  • 06-6329-3330 (+81-6-6329-3330)
  • Monday & Wednesday - Friday Lunch: 12:00 - 14:00(L.O.13:30) Monday & Wednesday - Friday Dinner: 17:00 - 22:00(L.O.21:30, Drink L.O. 21:30) Saturday & Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:30, Drink L.O. 21:30)
  • Kamishinjo / Higashi-yodogawa(Osaka)
    Subway Imazatosuji Line Daido-Toyosato Station 2-minute walk

TripAdvisor Traveler Reviews

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上にぎり(1人前・8ヶ)

Chutoro (medium fatty tuna)

Recommend
Take-out Available
  • Ingredients: Tuna, Vinegared rice, Eel, Shrimp, Sea urchin, Squid, Fatty salmon, Beef, Fatty tuna
  • Flavor: Sashimi soy sauce
  • Cooking: Raw

tax included

まぐろ・サーモン

Salmon

  • Ingredients: Rice, Tuna, Fatty salmon
  • Flavor: Vinegar, Wasabi, Brewed soy sauce
  • Cooking: Raw

tax included

えび

Shrimp

  • Ingredients: Nori, Vinegared rice, Shrimp
  • Flavor: Sashimi soy sauce
  • Cooking: Boil

tax included

うに

Uni(sea urchin)

  • Ingredients: Sea urchin, Rice
  • Flavor: Vinegar, Wasabi, Brewed soy sauce
  • Cooking: Raw

tax included

Assorted tempura
天婦羅盛り合わせ

Assorted tempura

Recommend

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Shrimp, Processed vegetable, Hen's egg
  • Flavor: Cooking oil, Tempura dipping sauce
  • Cooking: Deep-fry

tax included

すっぽんから揚げ

Fragrant fry

  • Ingredients: Soft-shelled turtle, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

★野菜あんかけ

Deep-fried eggplant in broth

Recommend

Fried eggplant immersed in broth and served with daikon oroshi (grated daikon).

  • Ingredients: Eggplant, Bell pepper, Taro, Asparagus, Pumpkin, Okra
  • Flavor: Soy sauce, Dashi, Kudzu starch
  • Cooking: Deep-fry

tax included

Assorted sashimi
お造り盛り合わせ

Assorted sashimi

  • Ingredients: Tuna, Squid, Octopus, Whale meat
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

★サーモンカルパッチョ

Sashimi

Recommend
  • Ingredients: Fatty salmon, Potherb mustard (Mizuna), Japanese ginger, Onion, Garlic
  • Flavor: Olive oil
  • Cooking: Raw

tax included

★かに酢

Steamed crab

A steamed crab.

  • Ingredients: Crab
  • Flavor: Grain vinegar, Sugar, Light soy sauce, Kombu dashi
  • Cooking: Steam

tax included

Assorted sashimi
★造り盛り合わせ(松)

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Ingredients: Tuna, Fatty salmon, Sea urchin, Squid, Fatty tuna, Yellowtail, Yuba (tofu skin)
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax included

★茄子田楽

Dengaku miso dishes

Recommend

A dish of tofu, konjac, eggplant, and other ingredients flavored with miso and grilled.

  • Ingredients: Eggplant
  • Flavor: Miso, Frying oil, Sesame paste
  • Cooking: Deep-fry, Bake/Roast

tax included

★天おろしうどん又はそば

Wheat noodles topped with grated daikon radish

Recommend

A dish of wheat noodles topped with grated daikon radish.

  • Ingredients: Udon, Buckwheat, Deep-fried fish cake with vegetable, Shrimp
  • Flavor: Grated daikon radish, Soy sauce, Salt, Frying oil
  • Cooking: Boil, Deep-fry

tax included

★地鶏唐揚げ

Fragrant fry

Recommend

A fried food made by frying ingredients together in oil with shiso and other fragrant vegetables.

  • Ingredients: Chicken thigh
  • Flavor: Cooking oil, Spices: Others
  • Cooking: Deep-fry

tax included

★一個丸ごと揚げニンニク(青森産)

Fried garlic

Recommend

Thinly sliced garlic fried in oil.

  • Ingredients: Garlic
  • Flavor: Vegetable oil, Salt
  • Cooking: Deep-fry

tax included

★小芋の揚げ出しあん掛け

Fried Japanese yam

Recommend

Japanese yam breaded and fried in oil.

  • Ingredients: Japanese yam, Potato starch
  • Flavor: Cooking oil, Soy sauce, Mirin
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Wednesday - Friday Lunch: 12:00 - 14:00(L.O.13:30)
Monday & Wednesday - Friday Dinner: 17:00 - 22:00(L.O.21:30, Drink L.O. 21:30)
Saturday & Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:30, Drink L.O. 21:30)

Close

Every Tuesday

Average price

Lunch: 880 JPY
Dinner: 7,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available

You can check the restaurant information in the phone.

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