Please note that there will be a seating charge of 429 yen per person.
tax included
Shokado meal with grilled Kobe beef from Hyogo Prefecture
Set Meal
Gilled Kobe beef from Hyogo Prefecture,Assorted Appetizers,Sashimi,Tempura,Grilled Fish,Chhayanshi (steamed egg custard),Pickles,Miso Soup,Rice
tax included
Shokado meal with Kagoshima Prefecture black-haired wagyu beef grilled on a porcelain plate
Set meal
Gilled Kagoshima Prefecture black-haired wagyu beef Prefecture(50g),Assorted Appetizers,Sashimi,Tempura,Grilled Fish,Chhayanshi (steamed egg custard),Pickles,Miso Soup,Rice
tax included
Nagomi set meal with premium sushi and tempura
Set meal
5 Pieces of Sushi,Steamed Seasonal Vegetables & Kobe beef in a Bamboo Basket,Assorted Tempura,Chawanmushi (Steamed Egg Custard),Miso Soup
tax included
Steamed bamboo steamer tempura set meal with sashimi and tempura
Set meal
Sashimi,Steamed Seasonal Vegetables & Kobe beef in a Bamboo Basket,Assorted Tempura,Chawanmushi (Steamed Egg Custard),Pickles,Miso Soup,Rice
tax included
Sushi Kaiseki Course Special
Course Meal
Assorted Starters and 2 Pieces of Sushi,Grilled Kobe Beef and Japanese Wagyu Sirloin,Assorted Tempura (Shrimp and Vegetables),Sushi (5 Pieces), Miso Soup, Dessert
tax included
Unadon Take Eel 200g
This is a set meal. Grilled eel (200g) is served on top of rice. It also comes with miso soup, a small side dish, pickles, and chawanmushi.
- Ingredients: Eel
- Cooking: Bake/Roast
tax included
Grilled eel on rice Matsu with Kobe beef sukiyaki from Hyogo Prefecture
This is a set meal. Grilled eel (200g) and Kobe beef are served on top of rice. It also comes with miso soup, a small side dish, pickles, and chawanmushi (steamed egg custard).
- Ingredients: Eel
- Cooking: Bake/Roast
tax included
Chopped kabayaki eel on rice
Eel coated in a salty-sweet soy sauce-based sauce, grilled and chopped up finely, then served over rice.
To begin with, eat it as it is without toppings.
Second, eat it topped with seasonings such as wasabi, spring onions and nori dried seaweed.
Third, add seasonings and pour some broth on it, called "ochaduke".
When eating the last portion of it, you can eat in the way you enjoyed the most.
- Ingredients: Eel, Rice
- Flavor: Soy sauce, Sauce
- Cooking: Cut, Bake/Roast
tax included
Pork cutlet meal set
It's a set of tonkatsu, rice, miso soup, pickles, and chawanmushi(apanese steamed brothy custard).
- Ingredients: Pork, Rice
- Cooking: Deep-fry
tax included
Miso-pickled grilled mackerel
Mackerel seasoned with miso and then grilled.Rice and miso soup come as a set.
- Ingredients: Mackerel
- Flavor: Miso
- Cooking: Bake/Roast
tax included
Grilled eel
Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.
- Ingredients: Eel
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
Grilled eel without seasoning
Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating.
- Ingredients: Eel
- Cooking: Bake/Roast
tax included
Beef sukiyaki
A hotpot of beef and vegetables simmered in a sweet, soy sauce-based broth.Please eat it with a raw egg.
- Ingredients: Beef
- Flavor: Sugar, Soy sauce, Cooking oil
- Cooking: Simmer
tax included
鹿児島県産黒毛和牛サーロイン陶板焼き
Kuroge Wagyu sirloin is grilled at the table.
- Ingredients: Japanese black wagyu
- Cooking: Bake/Roast
tax included
Wagyu beef sirloin cutlet
Wagyu beef sirloin (a cut from the back of the cow to the loin area) breaded and deep-fried in oil.
- Ingredients: Beef sirloin, Wagyu beef, Bread crumbs
- Cooking: Deep-fry
tax included
Edamame with stems
- Ingredients: Edamame
- Cooking: Boil
tax included
Grilled eggplant
Grilled eggplant topped with bonito flakes. Add soy sauce and/or broth before eating.
- Ingredients: Eggplant
- Flavor: Soy sauce, Dashi
- Cooking: Cut, Bake/Roast
tax included
Caesar salad with bacon
This dish consists of vegetables topped with homemade bacon and a soft-boiled egg, and topped with Caesar dressing.
- Ingredients: Lettuce, Bacon
- Flavor: Caesar dressing
- Cooking: Dress
tax included
Large shrimp tempura
Large shrimp covered with flour batter and deep fried.
- Ingredients: Wheat flour, Shrimp
- Cooking: Deep-fry
tax included
Kobe beef tendon and radish stew
Kobe beef tendon and daikon radish stewed in a sweet and spicy sauce.
- Ingredients: Kobe beef, Beef tendon
- Cooking: Stew
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Deep-fried shrimp
Shrimp paste coated with croutons and then deep fried.
- Ingredients: Shrimp
- Cooking: Deep-fry
tax included
Kobe beef tendon croquette
Croquettes made with Kobe beef tendon.
- Ingredients: Kobe beef, Beef tendon
- Cooking: Deep-fry
tax included
Salted and grilled splendid alfonsino
- Ingredients: Splendid alfonsino
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Deep-fried tofu with Kyoto wheat gluten and eggplant
- Ingredients: Wheat starch, Eggplant
- Cooking: Deep-fry
tax included
Camembert cheese tempura
Camembert cheese coated in flour batter and deep fried in oil.
- Ingredients: Wheat flour, Camembert cheese
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Grilled atka mackerel
- Ingredients: Okhotsk atka mackerel
- Cooking: Bake/Roast
tax included
Hamburg steak with demi-glace sauce
Hamburg steak stewed in demi-glace sauce.Topped with cheese.
- Ingredients: Ground beef
- Flavor: Demi-glace sauce
- Cooking: Bake/Roast
tax included
Chilled udon
Boiled udon cooled in cold water and served on a bamboo tray.
- Ingredients: Udon
- Flavor: Tsuyu
- Cooking: Boil, Chill
tax included
Assorted nigiri sushi 6pieces
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar
tax included
Mini tuna rice bowl
Slices of tuna sashimi served with shredded nori (toasted seaweed) over sushi rice.
- Ingredients: Tuna, Rice
- Cooking: Raw
tax included
Seasonal gelato
Different kinds of gelato are available depending on the time of year.
- Cooking: Freeze
tax included
Chocolate ice cream
- Ingredients: Fresh cream, Milk, Chocolate
- Cooking: Freeze
tax included
Warabimochi Mini size (bracken-starch dumpling covered in sweet, toasted soybean flour)
A Japanese confection of bracken-starch, water, and sugar stirred together over heat, then cooled until set. Enjoyed with sweet toasted soy bean powder and brown sugar syrup.
- Ingredients: Bracken starch
- Flavor: Brown sugar syrup, Soybean flour
- Cooking: Harden/Congeal
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)