Ingredients:
Red leaf lettuce, Scallion/Green onion/Leek, Onion, Carrot, Rice, Tofu
Flavor:
Salt, Soy sauce, Miso, Mayonnaise
Cooking:
Raw, Mix/Blend, Boil, Stew, Stir-fry
Meals For 1
1,250 JPY
1,450 JPY
1,700 JPY
tax included
和牛の炙りカルパッチョ
Seared wagyu beef carpaccio
Recommend
Seared thinly-sliced wagyu beef topped with olive oil, salt, and pepper.
Ingredients:
Wagyu beef
Flavor:
Salt, Olive oil, Pepper
Cooking:
Seared
858 JPY
tax included
やまとポークのスペアリブ
Pork spare ribs with teriyaki sauce
Recommend
Pork spareribs mixed in soy sauce-based sweet tare sauce and charcoal grilled.
Ingredients:
Pork sparerib
Flavor:
Teriyaki sauce
Cooking:
Bake/Roast
858 JPY
tax included
大和なでしこ卵のクレームブリュレ
Creme brulee
Recommend
Prepared by mixing fresh cream, sugar, egg yolk, etc., into a dish, then caramelized.
Ingredients:
Egg yolk, Fresh cream, Milk
Flavor:
Cassonade, Vanilla beans
Cooking:
Harden/Congeal
473 JPY
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)