Salad
Dish where vegetables and other ingredients are eaten with dressing.
Pickled plum and daikon radish salad
- Ingredients: Daikon radish, Ume (Japanese apricot)
- Cooking: Mix/Blend
tax included
Bacon and spinach salad
- Ingredients: Spinach, Bacon
- Cooking: Mix/Blend
tax included
Tomato
- Ingredients: Tomato
- Cooking: Raw
tax included
Sliced onions
Thinly sliced raw onion, eaten with a dressing.
- Ingredients: Onion
- Cooking: Cut
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Tofu Salad
A salad of tofu and vegetables.
- Ingredients: Tofu
- Cooking: Mix/Blend
tax included
Tsukemono
Dish prepared by marinating ingredients in salt, vinegar, or similar before fermenting or ageing.
Lightly-pickled cucumber
Cucumber that has been marinated for a short amount of time in a seasoning liquid.
- Ingredients: Cucumber
- Flavor: Salt
- Cooking: Pickle
tax included
Lightly-pickled eggplant
Eggplant that has been marinated for a short amount of time in a seasoning liquid.
- Ingredients: Eggplant
- Flavor: Salt
- Cooking: Pickle
tax included
Kimchi
- Ingredients: Garlic chives, Chinese cabbage, Garlic
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Pickles red turnip
A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
- Ingredients: Turnip
- Cooking: Pickle
tax included
Assorted pickles
Platter of various kinds of pickles.
- Cooking: Pickle
tax included
Iburigakko with cheese
dishes topped with cheese
- Ingredients: Cheese
tax included
Crackers butter(With plain)
Thin hard-baked biscuits seasoned with salt.
- Ingredients: Wheat flour
- Flavor: Salt
tax included
Smoked cheese
- Ingredients: Smoked cheese
- Cooking: Harden/Congeal
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Manila clams steamed with sake
A dish of manila clams flavored with condiments and steamed with sake.
- Ingredients: Manila clam
- Flavor: Sake(Japanese rice wine)
- Cooking: Steam
tax included
Fresh tuna and grated yams
- Ingredients: Tuna, Japanese yam
- Cooking: Raw
tax included
Chilled tofu and kimchi
Cold chilled, topped with kimchi and condiments.
- Ingredients: Kimchi, Tofu
- Cooking: Chill
tax included
Beef liver tataki
tax included
Chikuwa cucumber
tax included
Rice dish
Dish prepared with rice.
Grilled rice ball chazuke
Onigiri (pressed rice) glazed with soy sauce, miso, etc., and cooked on a grill, with Japanese tea or broth poured over.
tax included
Garlic Rice
Rice fried with sliced garlic and other ingredients like parsley.
- Ingredients: Garlic, Rice
- Cooking: Stir-fry
tax included
Fried rice with kimchi
A dish of rice mixed with kimchi and eggs, etc., stir-fried together.
- Ingredients: Rice, Kimchi
- Cooking: Stir-fry
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori
tax included
Dessert
Sherbet
- Cooking: Freeze
tax included
Sesame dumpling
Chinese confection prepared by rice flour dough, etc., filled with rounded red bean paste, sprinkled with sesame seeds, then deep-fried.
- Ingredients: Sesame, Red beans, Rice flour for dumplings
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)