THE CALENDAR (カレンダー) 本店

THE CALENDAR Honten

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Italian Cuisine,Spanish Bar / Italian Bar
  • Lunch 900 JPY Dinner 3,000 JPY
  • 06-6534-0144 (+81-6-6534-0144)
  • Monday - Saturday Lunch: 11:30 - 14:30(L.O.14:00) Monday - Saturday & Day before holiday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Hommachi / Sakaisuji-Hommachi(Osaka)
    Subway Midosuji Line Hommachi Station 22.23 turn exit 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

北海道産生うにのカルボナーラ

Carbonara

Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.

  • Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk, Sea urchin
  • Cooking: Boil

tax excluded

モッツァレラチーズとフレッシュトマトのトマトソースパスタ

Tomato sauce pasta

  • Ingredients: Tomato, Spaghetti, Mozzarella cheese
  • Cooking: Boil

tax excluded

あらびき肉たっぷりのボロネーゼ

Bolognese

Pasta mixed with stir-fried ground meat and sauce.

  • Ingredients: Ground beef and pork, Tomato, Garlic, Spaghetti
  • Cooking: Boil

tax excluded

チキンとキノコの柚子胡椒ソースパスタ

Pasta with mushrooms

  • Ingredients: Spaghetti, Chicken, Mushroom
  • Cooking: Boil

tax excluded

アンチョビとキャベツのオイルパスタ

Anchovy pasta

  • Ingredients: Cabbage, Anchovy, Spaghetti
  • Flavor: Olive oil
  • Cooking: Boil

tax excluded

海老とホタテ貝柱のトマトクリームパスタ

Tomato cream sauce pasta with shrimp

  • Ingredients: Tomato, Spaghetti, Milk, Shrimp, Scallop
  • Cooking: Boil

tax excluded

ピリ辛ソーセージのナポリタン

Neapolitan

Pasta mixed with stir-fried onions and green peppers, seasoned with ketchup.

  • Ingredients: Green pepper, Onion, Wiener, Spaghetti, Sausage
  • Flavor: Tomato ketchup
  • Cooking: Boil

tax excluded

ベーコンとほうれん草のトマトソースパスタ

Tomato sauce pasta

  • Ingredients: Tomato, Spaghetti, Bacon, Spinach
  • Cooking: Boil

tax excluded

魚介たっぷりのペスカトーレ

Pescatore

Pasta mixed with tomato sauce cooked together with shrimp and shellfish.

  • Ingredients: Manila clam, Garlic, Spaghetti, Shrimp
  • Flavor: Olive oil, Red pepper, Oregano
  • Cooking: Boil

tax excluded

明太子のクリームソースパスタ

Cream Pasta

  • Ingredients: Wheat flour, Spaghetti, Milk, Marinated cod roe
  • Cooking: Boil

tax excluded

ピッツァ マルゲリータ

Margherita

Take-out Available

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

モッツァレラチーズとジェノベーゼのピッツア

Pizza

Take-out Available
  • Ingredients: Wheat flour, Cheese, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

ピッツァ クワトロフォルマッジ(4種類のチーズ)

Pizza

Take-out Available
  • Ingredients: Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

ベーコンと半熟たまごのビスマルク

Bismarck

Take-out Available

Pizza dough topped with cheese, bacon and soft-boiled egg.

  • Ingredients: Spinach, Hen's egg, Wheat flour, Cheese, Bacon
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

シーフードのトマトクリームピッツァ

Seafood pizza

Take-out Available
  • Ingredients: Squid, Tomato, Wheat flour, Shrimp
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

ポルチーニ茸のクリームリゾット

Other risottos

  • Ingredients: Rice, Porcino
  • Cooking: Stew

tax excluded

シーフードのトマトリゾット

Tomato risotto

Rice fried in butter and cooked in wine and broth, and then mixed with lightly fried tomatoes.

  • Ingredients: Tomato, Rice
  • Flavor: Butter
  • Cooking: Stew

tax excluded

フランス産 鴨胸肉のソテー 

Roast duck

A dish of roasted or steamed duck.

  • Ingredients: Duck meat
  • Cooking: Bake/Roast

tax excluded

牛ほほ肉の赤ワイン煮込み

Red wine stew

  • Ingredients: Beef cheek
  • Cooking: Stew

tax excluded

本日の鮮魚のアクアパッツァ

Acqua pazza

The main fish seasoned with salt and pepper, combined with clams and cherry tomatoes, and simmered in white wine with olive oil.

  • Ingredients: Manila clam, Asparagus
  • Flavor: Salt, Sake(Japanese rice wine), White wine, Olive oil, Pepper
  • Cooking: Stew

tax excluded

ガトーショコラ

Gâteau au chocolat

  • Ingredients: Hen's egg, Wheat flour, Milk, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

ベイクドチーズケーキ

Baked cheesecake

  • Ingredients: Hen's egg, Wheat flour, Yogurt, Cream cheese, Milk
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

自家製アイスクリーム

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax excluded

パンナコッタ

Panna cotta

An Italian dessert prepared by simmering fresh cream with milk, mixed in with gelatin, then chilled to harden.

  • Ingredients: Fresh cream, Milk, Gelatin
  • Flavor: Western liquor
  • Cooking: Harden/Congeal

tax excluded

チョコレートパフェ

Chocolate parfait

  • Ingredients: Fresh cream, Yogurt, Ice cream, Chocolate

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Lunch: 11:30 - 14:30(L.O.14:00)
Monday - Saturday & Day before holiday Dinner: 17:30 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Every Sunday Holiday

Average price

Lunch: 900 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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