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増田屋 平磯店

Masudaya

  • Credit Card
  • Sushi,Banquet Dinners,Izakaya (Japanese Style Pub)
  • Lunch 1,000 JPY Dinner 3,000 JPY
  • 078-752-1111 (+81-78-752-1111)
  • Monday & Thursday - Sunday & Day before holiday & Holiday 11:00 - 20:30(L.O.20:00)
  • Tarumi(Hyogo)
    JR Tarumi Station 10-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

上にぎり

Assorted premium nigiri sushi

Recommend

An assortment of nigiri sushi made by topping vinegared rice with premium grade of materials

  • Ingredients: Vinegared rice
  • Cooking: Raw

tax included

焼きさば棒鮨

Mackerel rod-shaped sushi

Recommend

Sushi rice placed in a long and narrow wooden frame (or bamboo sushi mat) and topped with mackerel.

  • Ingredients: Mackerel, Rice, Vinegared rice
  • Cooking: Bake/Roast

tax included

バッテラ

Pressed sushi

Recommend

Sushi rice placed in a wooden frame and topped with food ingredients.

  • Ingredients: Rice
  • Flavor: Vinegar

tax included

上巻鮨

Sushi rolls

Recommend

Sushi rice and toppings rolled in a sheet of nori seaweed.

  • Ingredients: Nori, Vinegared rice
  • Cooking: Roll

tax included

天ぷら盛合せ

Assorted tempura

Recommend

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

たいあら煮

Other simmered fish

Recommend
  • Ingredients: Sea bream
  • Cooking: Simmer

tax included

造り 三種盛

Assorted sashimi, 3 kinds

Recommend

Platter of 3 kinds of seafood sashimi.

  • Cooking: Raw

tax included

万願寺唐辛子天ぷら

Shishito pepper tempura

Recommend

Shishito sweet pepper coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Shishito pepper, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

げそ塩焼

Salted and grilled squid tentacles

Recommend

Squid tentacles, flavored with salt and grilled.

  • Ingredients: Squid
  • Flavor: Salt, Cooking oil
  • Cooking: Bake/Roast

tax included

ねぎとろ

Negi toro (tuna paste with scallions)

Recommend
  • Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
  • Cooking: Raw

tax included

甘えび

Ama ebi (pink shrimp)

Recommend
  • Ingredients: Sweet shrimp, Rice
  • Flavor: Vinegar

tax included

ローストビーフ

Roast beef sushi

Recommend

Sushi rice shaped into a bite-sized serving topped with thinly-sliced roast beef.

  • Ingredients: Beef, Vinegared rice

tax included

あぶりサーモン

Seared salmon

Recommend

Bite-size vinegared rice is topped with seared salmon and pressed by hand.

  • Ingredients: Salmon, Vinegared rice
  • Cooking: Seared

tax included

中とろ

Chutoro (medium fatty tuna)

Recommend
  • Ingredients: Tuna, Vinegared rice
  • Cooking: Raw

tax included

あわび

Abalone sushi

Recommend
  • Ingredients: Abalone, Vinegared rice
  • Cooking: Raw

tax included

大とろ

Ootoro(fatty tuna)

Recommend
  • Ingredients: Tuna, Rice
  • Flavor: Vinegar

tax included

まぐろ串焼

Grilled tuna skewer

Recommend

Bite-size pieces of tuna skewered and grilled over an open flame.

  • Ingredients: Tuna
  • Cooking: Skewer roasting

tax included

川津海老唐揚

Fried prawns

Recommend

Shrimp lightly battered and fried in oil.

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

【美味!!】ローストビーフ付出

Roast beef

Recommend
  • Ingredients: Beef, Onion, Garlic
  • Flavor: Red wine, Rosemary
  • Cooking: Bake/Roast

tax included

自家製プリン

Pudding

Recommend
  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Thursday - Sunday & Day before holiday & Holiday 11:00 - 20:30(L.O.20:00)

Close

Every week Tuesday & Wednesday

Average price

Lunch: 1,000 JPY
Dinner: 3,000 JPY

You can check the restaurant information in the phone.

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