個室 創作和食居酒屋 ゆずの小町 なんば本店

Yuzu-no Komachi

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English OK
  • Izakaya (Japanese Style Pub)
  • Lunch 2,000 JPY Dinner 2,500 JPY
  • 06-6599-8817 (+81-6-6599-8817)
  • 17:00 - 24:00(L.O.23:30)
  • Namba(Osaka)
    Subway Midosuji Line Namba Station 3-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

ゆずの小町名物 ゆず豆腐

Other tofu dishes

Recommend

tax excluded

長いものゆず醤油漬け

Other snacks / delicacies

  • Ingredients: Chinese yam
  • Flavor: Soy sauce
  • Cooking: Pickle

tax excluded

クリームチーズのゆず蜜漬け~クラッカー添え~

Cream cheese

A soft, mellow cheese which is made from milk or fresh cream.

  • Ingredients: Cream cheese
  • Cooking: Harden/Congeal

tax excluded

◎ゆず香るわさび昆布冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu, Konbu kelp
  • Cooking: Cover/Add

tax excluded

◎タコわさび~ゆず風味~

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax excluded

◎ゆず塩枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax excluded

ゆず香るきゅうりの一本漬け

Pickled whole cucumber

A whole cucumber marinated in seasonings such as salt, etc.

  • Ingredients: Cucumber
  • Flavor: Salt
  • Cooking: Pickle

tax excluded

うずら煮玉子~ゆず風味~

Quail egg

A dish of spit-roasted quail eggs on a skewer.

  • Ingredients: Japanese quail egg
  • Cooking: Bake/Roast

tax excluded

鶏せせりのゆずポン酢

Seseri (chicken neck meat)

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Ingredients: Chicken: other
  • Flavor: Yuzu ponzu
  • Cooking: Bake/Roast

tax excluded

ゆず肉味噌キャベツ

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

  • Ingredients: Cabbage
  • Flavor: Miso
  • Cooking: Raw

tax excluded

◎蒸し鶏のネギ塩ゆずソース

Steamed Chicken

A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.

  • Ingredients: Chicken
  • Flavor: Salt-based sauce
  • Cooking: Steam

tax excluded

◎サーモンのゆずシーザーサラダ

Caesar salad

  • Ingredients: Lettuce, Salmon
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax excluded

ゴロゴロポテトとたっぷりチーズのゆず胡椒ポテトサラダ

Potato salad

  • Ingredients: Carrot, Potato, Cheese
  • Cooking: Mix/Blend

tax excluded

自家製ゆず豆腐サラダ

Tofu Salad

A salad of tofu and vegetables.

  • Ingredients: Tofu
  • Cooking: Mix/Blend

tax excluded

◎生ハムとトマトのハニーサラダ

Tomato and raw ham salad

  • Ingredients: Tomato, Raw ham
  • Cooking: Mix/Blend

tax excluded

貝割れ大根とじゃこの海藻のサラダ

Seaweed salad

  • Ingredients: Daikon radish sprouts, Boiled and dried baby sardine

tax excluded

◎ゆず皮と大根のゆずゴマサラダ

Daikon salad

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish (root)
  • Flavor: Sesame dressing
  • Cooking: Mix/Blend

tax excluded

オニオンスライス~柚子ポン酢仕立て~

Sliced onions

Thinly sliced raw onion, eaten with a dressing.

  • Ingredients: Onion
  • Flavor: Yuzu ponzu
  • Cooking: Cut

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お造り単品【タコ・マグロ・サーモン・鯛・ハマチ】

Sashimi

  • Cooking: Raw

tax excluded

造り3種盛合せ【華】

Assorted sashimi, 3 kinds

Platter of 3 kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

造り5種盛合せ【宴】

Assorted sashimi, 5 kinds

Recommend

Platter of 5 kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

造り7種盛り合わせ【極】

Assorted sashimi, 7 kinds

Platter of 7 kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

◎サーモンのゆずマリネ

Marinated salmon

Raw salmon marinated in various seasonings such as olive oil and vinegar, etc.

  • Ingredients: Salmon
  • Cooking: Mix/Blend

tax excluded

炙りしめ鯖~ゆずポン酢で~

Seared pickled mackerel

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Bake/Roast

tax excluded

軽く炙った鯛のカルパッチョ~ゆず香るドレッシングで~

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Ingredients: Sea bream
  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax excluded

◎海鮮ユッケ~ゆず卵で~

Seafood tartare

Fresh, finely minced seafood mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Tuna, Skipjack tuna, Salmon, Scallion/Green onion/Leek, Garlic, Sesame, Egg yolk
  • Cooking: Raw

tax excluded

かつおの土佐造り~ゆずポン酢仕立て~

Katsuo(bonito)

  • Ingredients: Skipjack tuna
  • Cooking: Raw

tax excluded

◎かつおのイタリアンたたき~ゆず風味~

Seared skipjack tuna

Skipjack tuna quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Skipjack tuna
  • Cooking: Bake/Roast

tax excluded

◎焼鳥盛合せ(ゆず塩・ゆずダレ)

Assorted grilled chicken skewers

Platter of various chicken cuts skewered and grilled.

  • Ingredients: Chicken
  • Flavor: Salt, Sauce for chicken skewer
  • Cooking: Skewer roasting

tax excluded

◎黒毛和牛ステーキ~ゆず風味~

Wagyu beef steak

Thickly cut and grilled Japanese beef called "Wagyu" beef.

  • Cooking: Bake/Roast

tax excluded

◎ほっけ~ゆずおろし添え~

Seared Atka mackerel

Atka mackerel seared on a grill.

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Bake/Roast

tax excluded

鶏ももガーリック焼き~ゆずわさびを効かせたシャリアピンソースで~

Chicken thigh

Grilled chicken thigh.

  • Ingredients: Chicken thigh
  • Flavor: Garlic
  • Cooking: Bake/Roast

tax excluded

◎牛タンゆず塩焼き

Grilled beef tongue

Grilled beef dish made using the tongue called “Tan.”

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax excluded

◎豚バラの黒胡椒焼き~ゆず胡椒添え~

Pork belly

Pork dish made using meat cut from the ribs called “Bara.”

  • Ingredients: Pork belly
  • Flavor: Black pepper
  • Cooking: Bake/Roast

tax excluded

◎ししゃもの炙り焼き ~ゆず胡椒添え~

Seared shishamo smelt

Flame grilled smelt.

  • Ingredients: Shishamo smelt
  • Cooking: Broil/Barbecue

tax excluded

◎イカゲソの炙り焼き~ゆず七味マヨ添え~

Seared

A dish of broiled meat, seafood, and vegetables.

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax excluded

◎鮮魚ゆず塩カマ焼き

Grilled fish gill area

Grilled fish collar meat called “Kama”.

  • Flavor: Salt
  • Cooking: Bake/Roast

tax excluded

◎エイヒレ炙り焼き~ゆず七味マヨ添え~

Seared ray fins

Dried and seared ray fin.

  • Ingredients: Ray fin
  • Cooking: Bake/Roast

tax excluded

◎ソーセージ盛合せ~ゆず胡椒ケチャップ添え~

Assorted dishes

  • Ingredients: Sausage
  • Cooking: Bake/Roast

tax excluded

豚カルビスタミナ焼き~特製ゆずタレ~

Pork short ribs

Pork dish made using meat cut from the ribs called “Kalbi.”

  • Ingredients: Pork short rib
  • Cooking: Bake/Roast

tax excluded

アボカドのゆずマヨチップス

Other deep fried foods / chips

  • Ingredients: Avocado
  • Cooking: Deep-fry

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 24:00(L.O.23:30)

Close

Irregular holidays

Average price

Lunch: 2,000 JPY
Dinner: 2,500 JPY

Service Offer

  • English speaking staff available
  • Chinese speaking staff available
  • Korean speaking staff available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

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