京のおへそ 錦店

KYO no OHESO

  • Credit Card
  • Private Room
  • Izakaya (Japanese Style Pub),Oden
  • Dinner 4,000 JPY
  • 075-231-1152 (+81-75-231-1152)
  • 17:00 - 24:00
  • Around Shijokawaramachi / Teramachi(Kyoto)
    Hankyu Kyoto Line Kawaramachi Station 7-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

お造り盛り合わせ

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

グリーンサラダ

Green salad

Recommend
  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

大根と生麩のサラダ

Daikon salad

Recommend

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish (root), Wheat starch
  • Cooking: Mix/Blend

tax included

ポテトサラダ

Potato salad

Recommend
  • Ingredients: Carrot, Potato
  • Cooking: Mix/Blend

tax included

黒枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

京茄子の味噌チーズ焼き

Grilled eggplant with cheese

Recommend

A dish of eggplant cut into round slices and baked with cheese.

  • Ingredients: Eggplant, Cheese
  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

サーモンの味噌風味焼き

Grilled salmon

Recommend
  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

豚トロ黒胡椒焼き

Tontoro (pork neck)

Recommend

Pork dish made using meat cut from the neck called “Toro.”

  • Ingredients: Fatty pork
  • Flavor: Black pepper
  • Cooking: Bake/Roast

tax included

おでん盛り合わせ

Assorted oden

Recommend

Platter of various kinds of oden, each cooked in a soy-flavored oden broth.

  • Flavor: Dashi
  • Cooking: Simmer

tax included

鶏つくねのハンバーグ

Hamburger steak

Recommend
  • Ingredients: Onion, Hen's egg, Bread crumbs, Chicken
  • Flavor: Nutmeg
  • Cooking: Bake/Roast

tax included

若鶏の唐揚げ

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

カニクリームコロッケ

Crab cream croquette

Recommend

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax included

たこ焼き風コロッケ

Other croquettes

Recommend
  • Cooking: Deep-fry

tax included

串カツ盛り合わせ

Assorted fried cutlet skewers

Recommend

Platter of various ingredients skewered, breaded and deep fried.

  • Ingredients: Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

揚げ出し豆腐

Deep-fried tofu in broth

Recommend

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax included

天ぷら盛り合わせ

Assorted tempura

Recommend

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

海老の天ぷら

Shrimp tempura

Recommend

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

和牛ステーキ

Wagyu beef steak

Recommend

Thickly cut and grilled Japanese beef called "Wagyu" beef.

tax included

握り寿司盛り合わせ

Assorted nigiri sushi

Recommend

Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice
  • Flavor: Vinegar

tax included

炙り和牛握り寿司

Seared meat sushi

Recommend
  • Ingredients: Wagyu beef

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 24:00

Close

Every Wednesday

Average price

Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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