魚家うずしお

Uzushio

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Seafood,Sashimi (Raw Sliced Fish),Sushi
  • Lunch 1,000 JPY Dinner 1,500 JPY
  • 072-438-2775 (+81-72-438-2775)
  • Monday & Wednesday - Sunday 11:00 - 21:30(L.O.21:00)
  • Kishiwada / Izumi / Izumisano(Osaka)
    Nankai Main Line Nishikinohama Station 12-minute walk

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まぐろ漬けしらす丼

Other dishes served over rice

tax included

カツオフライ 香酢かけ

Other fried foods

tax included

初鰹のたたき

Seared skipjack tuna

Skipjack tuna quickly char-grilled and seasoned with soy sauce and condiments, etc.

  • Ingredients: Skipjack tuna
  • Cooking: Bake/Roast

tax included

青葉うどん

Wheat noodles with tempura

A dish of wheat noodles topped with tempura.

tax included

抹茶ケーキとアイスのドリンクセット

Assorted desserts

Platter of various kinds of desserts.

tax included

サーモン

Salmon

  • Ingredients: Salmon, Rice
  • Flavor: Vinegar

tax included

海老

Shrimp

  • Ingredients: Vinegared rice, Shrimp
  • Cooking: Raw, Boil

tax included

たこ

Octopus

  • Ingredients: Octopus, Vinegared rice
  • Cooking: Raw, Boil

tax included

数の子

Herring roe

  • Ingredients: Herring roe, Nori, Vinegared rice

tax included

活はまち

Hamachi(yellowtail)

  • Ingredients: Young yellowtail, Rice
  • Flavor: Vinegar

tax included

生まぐろ

Maguro(tuna)

  • Ingredients: Tuna, Vinegared rice

tax included

白身(活鯛 又は 活平目)

Other sushi

  • Ingredients: Rice, Sea bream, Olive flounder
  • Flavor: Vinegar

tax included

うなぎ

Eel

  • Ingredients: Eel, Vinegared rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

絞甲いか

Cuttlefish

  • Ingredients: Cuttlefish, Vinegared rice
  • Cooking: Raw

tax included

イクラ

Ikura(salmon roe)

  • Ingredients: Salmon roe, Rice, Nori, Cucumber
  • Flavor: Vinegar

tax included

玉子

Egg omelet

  • Ingredients: Hen's egg, Nori, Vinegared rice
  • Cooking: Bake/Roast

tax included

アナゴ

Anago(eel)

  • Ingredients: Conger eel, Rice, Nori
  • Flavor: Vinegar

tax included

生うに

Raw sea urchin

  • Ingredients: Sea urchin, Nori, Cucumber, Rice
  • Cooking: Raw

tax included

う巻き

Wrapped omelet with eel

A dish of beaten egg mixed with 'dashi' stock, cooked and wrapped around grilled eel.

tax included

うなぎ蒲焼き

Grilled eel

Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.

  • Ingredients: Eel
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

貝柱のバター焼き

Grilled scallop with butter

A dish of scallop seasoned with butter and grilled.

  • Ingredients: Scallop
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

あさりのバター焼き

Grilled manila clams with butter

Manila clams grilled with butter.

  • Ingredients: Manila clam
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

あさり酒蒸し

Manila clams steamed with sake

A dish of manila clams flavored with condiments and steamed with sake.

  • Ingredients: Manila clam
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Steam

tax included

さざえ壷焼き

Grilled turban shell

Turban shells grilled inside the shell.

  • Ingredients: Turban shell
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Grill

tax included

旬野菜の天ぷら

Vegetable tempura

Vegetables coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

かき揚げの天ぷら

Tempura fritters

Bite-size seafood and vegetables together in batter and fried.

  • Ingredients: Onion, Carrot
  • Cooking: Deep-fry

tax included

若鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

天ぷら盛

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

エビフライ

Deep-fried shrimp

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

串カツ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Cooking: Deep-fry

tax included

豚カツ

Pork cutlet

Pork meat breaded and deep fried in oil.

  • Ingredients: Pork, Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ご飯

Rice

tax included

のり茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice, Nori
  • Cooking: Cover/Add

tax included

鮭茶漬け

Shake chazuke(salmon and rice with tea)

Rice topped with grilled salmon with Japanese tea poured over.

  • Ingredients: Salmon, Rice
  • Cooking: Cover/Add

tax included

トマトスライス

Tomato

  • Ingredients: Tomato
  • Cooking: Raw

tax included

はまち

Yellowtail sashimi

Thinly cut raw yellowtail served with soy sauce.

tax included

まぐろ

Bluefin tuna sashimi

Thinly cut raw bluefin tuna served with soy sauce.

tax included

絞甲イカ

Mongou ika(squid)

  • Ingredients: Squid
  • Cooking: Raw

tax included

タコぶつ切り

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

tax included

サーモン

Salmon sashimi

Thinly cut raw salmon served with soy sauce.

tax included

ぶりトロ

Japanese amberjack sashimi

Thinly cut raw Japanese amberjack served with soy sauce.

tax included

甘えび

Ama ebi (pink shrimp) sashimi

Raw pink shrimp meat served with soy sauce.

tax included

鯛(愛媛県宇和島産)

Madai(red seabream)

  • Ingredients: Red seabream
  • Cooking: Raw

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Wednesday - Sunday 11:00 - 21:30(L.O.21:00)

Close

Every Tuesday

Average price

Lunch: 1,000 JPY
Dinner: 1,500 JPY

You can check the restaurant information in the phone.

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