魚匠 銀平 グランフロント大阪店

GimpeiGuranfurontoosaka

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Seafood,Sashimi (Raw Sliced Fish),Banquet Dinners
  • Lunch 1,500 JPY Dinner 6,500 JPY
  • 06-6485-7310 (+81-6-6485-7310)
  • Lunch: 11:00 - 15:00(L.O.14:00), Dinner: 17:00 - 22:00(L.O.21:00)( )
  • Around Umeda Station / Osaka Station(Osaka)
    JR Osaka Station 1-minute walk

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Detailed Course Contents

11,000 JPY Course

魚彩(うおさい)コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:00 - 22:00

tax included

Important Notes

Menu Information

付出し五種盛
Otoshi (an appetizer) 5kind(s)
Menu Info A side dish served before ordered dishes are served.
お造り六種盛
Assorted sashimi, 6 kinds
Menu Info Platter of 6 kinds of seafood sashimi.
旬の逸品(合鴨の治部煮)
Duck Jibu-ni
Menu Info A local dish from Ishikawa Prefecture prepared by simmering duck, shiitake mushrooms, and green vegetables dusted with flour in a sweet and spicy broth flavored with soy sauce, sugar, etc.
Ingredients Duck meat, Shiitake, Wheat flour
Flavor Sugar, Soy sauce
Cooking Stew
本日の煮付 又は 焼魚
Simmered or salted and grilled fish
Menu Info Choice of fish simmered with condiments such as soy sauce and mirin, or salted and grilled.
Ingredients Seasonal fish
Flavor Salt, Soy sauce, Mirin
Cooking Simmer, Bake/Roast
小鉢(生ハムとアボカドのサラダ)
Raw ham and avocado salad
Ingredients Avocado, Raw ham
Cooking Mix/Blend
揚げ物(穴子の天ぷら)
Conger eel tempura
Menu Info Conger eel coated in a soft wheat flour batter and deep-fried.
Ingredients Conger eel, Wheat flour
Flavor Cooking oil
Cooking Deep-fry
鯛めし
Minced sea bream and rice
Menu Info A dish of rice cooked together with sea bream, also available served with sliced sea bream.
Ingredients Rice, Sea bream
Cooking Raw, Steam, Cut
デザート(ヨーグルトムース)
Mousse

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Cocktails / Soft Drinks

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:00 - 15:00(L.O.14:00), Dinner: 17:00 - 22:00(L.O.21:00)( )

Close

Year end & New Year holidays(January 1, 2024)

Average price

Lunch: 1,500 JPY
Dinner: 6,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info