Edible horse meat
- Ingredients: Horse meat, Scallion/Green onion/Leek
- Flavor: Garlic, Soy sauce
- Cooking: Raw
tax included
Fried thigh meat
Chicken thighs lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Flavor: Soy sauce, Garlic, Ginger, Ponzu
- Cooking: Deep-fry
tax included
Shabu-shabu salad
A salad of boiled shabu-shabu pork and vegetables.
- Ingredients: Pork, Leaf lettuce, Red leaf lettuce, Cabbage, Potherb mustard (Mizuna), Cherry tomato
- Flavor: Sauce for grilled meat, Sesame sauce
- Cooking: Mix/Blend
tax included
Grilled / sauteed vegetables
A dish of vegetables broiled and fried in pan with a little bit of oil.
- Ingredients: Onion
- Flavor: Butter, Salt, Black pepper
- Cooking: Bake/Roast
tax included
Sagari (hanger steak)
Meat dish made using a cut from the diaphragm called "Sagari."
- Ingredients: Horse meat
- Cooking: Bake/Roast
tax included
Chicken skin with ponzu
Boiled chicken skin dressed with Japanese citrus and soy sauce.
- Ingredients: Chicken skin
- Flavor: Ponzu
- Cooking: Dress
tax included
Dote-ni with beef sinew
Beef sinew cooked slowly in red miso broth from Nagoya.
- Ingredients: Beef tendon
- Flavor: Red miso
- Cooking: Stew
tax included
Miso cucumbers
- Ingredients: Cucumber
- Flavor: Miso
tax included
Cabbage and shiodare sauce
Fresh cabbage seasoned with salt-based sauce("Shiodare")
- Ingredients: Cabbage
- Flavor: Salt
- Cooking: Dress
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Assorted pickles
Platter of various kinds of pickles.
- Cooking: Pickle
tax included
Eggplant ohitashi (boiled)
Boiled eggplant immersed in broth and soy sauce, etc.
- Ingredients: Eggplant
- Flavor: Soy sauce, Dashi
- Cooking: Boil
tax included
Chicken ham
- Ingredients: Chicken breast
- Cooking: Pickle
tax included
cream cheese and dried fruits
- Ingredients: Cream cheese, Dried fruit
- Cooking: Mix/Blend
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Grilled sausage
- Ingredients: Sausage
- Cooking: Bake/Roast
tax included
Tofu
- Ingredients: Tofu
tax included
Kurobuta pork gyoza
Grilled dumplings filled with Berkshire pork and vegetables, etc.
- Ingredients: Ground pork, Dumpling wrappers
- Cooking: Bake/Roast
tax included
Spicy chicken
Boiled chicken sliced, topped with spices and condiments and served with a spicy sauce.
- Ingredients: Chicken
- Flavor: Chinese chili bean sauce, Sesame oil, Red pepper, Chicken bone broth
- Cooking: Boil
tax included
Japanese yam Teppanyaki
Japanese yam grilled on a cast iron plate.
- Ingredients: Japanese yam
- Cooking: Teppanyaki
tax included
Charcoal-grilled chicken thigh
- Ingredients: Chicken thigh
- Cooking: Charcoal-grilled
tax included
French fries
- Ingredients: Potato
- Flavor: Salt, Frying oil
- Cooking: Deep-fry
tax included
Deep-fried daikon radish
Daikon radish lightly battered and fried in oil.
- Ingredients: Daikon radish
- Cooking: Deep-fry
tax included
Ham cutlet
Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
- Ingredients: Ham
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Fried tofu
A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
- Ingredients: Tofu
- Cooking: Deep-fry
tax included
Grilled rice ball
An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
- Ingredients: Rice
- Cooking: Bake/Roast
tax included
Grilled rice ball chazuke
Onigiri (pressed rice) glazed with soy sauce, miso, etc., and cooked on a grill, with Japanese tea or broth poured over.
tax included
Chicken kamameshi (pot rice)
Rice and chicken cooked in a small pot for one.
- Ingredients: Chicken, Rice, Burdock, Carrot, Japanese leek
- Flavor: Soy sauce, Light soy sauce, Chicken bone broth
- Cooking: Simmer
tax included
Kamameshi (pot rice) of the season
Rice, shiitake mushrooms, chicken, and other seasonal food ingredients cooked together in a single serving iron pot.
- Ingredients: Chicken, Shiitake, Rice
- Cooking: Steam
tax included
Locally raised chicken soup
Soup prepared from chicken.
- Ingredients: Chicken
- Cooking: Simmer
tax included
Chinese noodles mixed with Chinese sesame paste and chili oil
Chinese noodles mixed with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.
- Ingredients: Scallion/Green onion/Leek, Cashew nut, Chinese noodles
- Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)