極上馬刺 5種盛合せ
Edible horse meat
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Ingredients:
Horse meat, Scallion/Green onion/Leek
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Flavor:
Garlic, Soy sauce
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Cooking:
Raw
Ground meat or seafood etc. mixed with other ingredients and grilled.
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Ingredients:
Hen's egg, Ground pork
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Flavor:
Salt, Garlic
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Cooking:
Bake/Roast
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Ingredients:
Potato
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Flavor:
Salt, Frying oil
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Cooking:
Deep-fry
Chicken thighs lightly battered and fried in oil.
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Ingredients:
Chicken thigh
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Flavor:
Soy sauce, Garlic, Ginger, Ponzu
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Cooking:
Deep-fry
豚しゃぶもりもりサラダ
Shabu-shabu salad
A salad of boiled shabu-shabu pork and vegetables.
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Ingredients:
Pork, Leaf lettuce, Red leaf lettuce, Cabbage, Potherb mustard (Mizuna), Cherry tomato
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Flavor:
Sauce for grilled meat, Sesame sauce
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Cooking:
Mix/Blend
A salad of raw daikon with dressing.
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Ingredients:
Daikon radish, Cucumber, Japanese yam, Cherry tomato, Dried bonito
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Flavor:
Yuzu miso
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Cooking:
Mix/Blend
玉ねぎの丸焼き
Grilled / sauteed vegetables
A dish of vegetables broiled and fried in pan with a little bit of oil.
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Ingredients:
Onion
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Flavor:
Butter, Salt, Black pepper
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Cooking:
Bake/Roast
鶏の釜飯
Chicken kamameshi (pot rice)
Rice and chicken cooked in a small pot for one.
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Ingredients:
Chicken, Rice, Burdock, Carrot, Japanese leek
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Flavor:
Soy sauce, Light soy sauce, Chicken bone broth
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Cooking:
Simmer
ももの炭火焼き
Seared chicken thigh
Chicken thigh cooked over an open flame.
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Ingredients:
Chicken thigh, Cabbage
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Flavor:
Soy sauce, Ponzu, Garlic, Ginger, Yuzu pepper
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Cooking:
Broil/Barbecue
野菜盛り合わせ
Assorted seasonal vegetables
Platter of various kinds of vegetables that are currently in season.
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Ingredients:
Processed vegetable
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Flavor:
Salt
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Cooking:
Bake/Roast
焼トマト
Grilled / sauteed vegetables
A dish of vegetables broiled and fried in pan with a little bit of oil.
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Ingredients:
Cherry tomato
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Flavor:
Salt, Olive oil
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Cooking:
Bake/Roast
焼きなす
Grilled / sauteed vegetables
A dish of vegetables broiled and fried in pan with a little bit of oil.
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Ingredients:
Eggplant, Japanese leek, Ginger
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Flavor:
Dark soy sauce
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Cooking:
Bake/Roast
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Ingredients:
Ham, Hen's egg, Bread crumbs, Cabbage
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Flavor:
Worcestershire sauce
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Cooking:
Deep-fry
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Ingredients:
Chicken thigh, Hen's egg
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Flavor:
Tartar sauce, Vinegar: Others
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Cooking:
Deep-fry
えだまめ
Other snacks / delicacies
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Ingredients:
Edamame
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Flavor:
Salt
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Cooking:
Boil
塩こんぶキャベツ
Other snacks / delicacies
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Ingredients:
Cabbage, Salted seaweed
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Flavor:
Kombu dashi
旨みそきゅうり
Other snacks / delicacies
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Ingredients:
Cucumber
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Flavor:
Miso
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)