日本料理・鍋料理 おおはた

Oohata

  • Credit Card
  • Private Room
  • Non-Smoking
  • Banquet Dinners,Seafood,Local / Regional Cuisine
  • Lunch 1,200 JPY Dinner 4,000 JPY
  • 072-941-6467 (+81-72-941-6467)
  • Lunch: 11:00 - 16:00 Tuesday - Friday Lunch: 11:30 - 14:00(L.O.13:30) Tuesday - Sunday Dinner: 17:30 - 22:00(L.O.21:30)
  • Yao(Osaka)
    Kintetsu Osaka Line Onji Station 8-minute walk

Free & Instant Reservation

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お造り盛り合せ

Assorted sashimi

  • Flavor: Sashimi soy sauce
  • Cooking: Raw

tax included

天婦羅盛合せ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Shrimp, Eggplant, Pumpkin, Sweet potato, Lotus root, Shishito pepper, Ginger, Brown beech mushroom, Shiitake
  • Flavor: Cooking oil, Tempura dipping sauce
  • Cooking: Deep-fry

tax included

茶碗蒸し

Chawanmushi (steamed egg custard)

Recommend

A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.

  • Ingredients: Shrimp, Kamaboko (boiled fish paste), Ginkgo nut, Shiitake, Bamboo shoot
  • Flavor: Dashi, Salt
  • Cooking: Steam

tax included

出汁茶漬け

Ochazuke(rice with tea)

Recommend

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Ume (Japanese apricot), Nori, Rice
  • Flavor: Dashi
  • Cooking: Cover/Add

tax included

海老フライ

Deep-fried shrimp

Recommend
  • Ingredients: Shrimp, Hen's egg, Bread crumbs, Wheat flour
  • Flavor: Oil: Others
  • Cooking: Deep-fry

tax included

出し巻玉子

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Flavor: Dashi
  • Cooking: Bake/Roast, Mix/Blend

tax included

なす田楽

Dengaku miso dishes

A dish of tofu, konjac, eggplant, and other ingredients flavored with miso and grilled.

  • Ingredients: Eggplant
  • Flavor: Red miso
  • Cooking: Cover/Add, Deep-fry

tax included

揚げ出し豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Tofu, Scallion/Green onion/Leek, Nori
  • Flavor: Dashi, Grated daikon radish and chili
  • Cooking: Deep-fry

tax included

黒毛和牛たたき

Seared beef

  • Ingredients: Beef
  • Cooking: Dress

tax included

自家製胡麻豆腐

Sesame tofu

A tofu made from ground sesame and starch, one of many Buddhist vegetarian dishes.

  • Ingredients: Sesame tofu, White sesame
  • Flavor: Soy sauce, Dashi, Wasabi
  • Cooking: Harden/Congeal

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:00 - 16:00
Tuesday - Friday Lunch: 11:30 - 14:00(L.O.13:30)
Tuesday - Sunday Dinner: 17:30 - 22:00(L.O.21:30)

Close

Every Monday 1st Tuesday 3rd Tuesday

Average price

Lunch: 1,200 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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