肉匠 森つる

Moritsuru

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Yakiniku (BBQ),Shabu Shabu,Horumon (Offal)
  • Lunch 2,000 JPY Dinner 6,000 JPY
  • 075-602-4129 (+81-75-602-4129)
  • Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:30)
  • Fushimi / Daigo(Kyoto)
    Keihan Main Line Chushojima Station North Exit 6-minute walk

TripAdvisor Traveler Reviews

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Menu Recommendations

* Price may vary.

Restaurant Detail

Address 273, Kurumamachi, Fushimi-ku, Kyoto-shi, Kyoto, 612-8365
Japanese Address

〒612-8365 京都府京都市伏見区車町273

Access Keihan Main Line Chushojima Station North Exit 6-minute walk, Keihan Main Line Fushimi-Momoyama Station 7-minute walk, Kintetsu Kyoto Line Momoyama-Goryomae Station 8-minute walk
Parking No Parking
Phone Number +81-75-602-4129
Hours Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:30)
Close Every Wednesday
Average price Lunch 2,000 JPY Dinner 6,000 JPY
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, UC, DC, SAISON

Seating/Facility information

Seating Capacity 66
Banquet Maximum Party Size Seating 41
Reservation Maximum Party Size 30 - 41
Private Room Private Room
Smoking Smoking is prohibited inside the store. Smoking is allowed outside and outside the store
Wheelchair Accessible Restrooms Wheelchair accessible
Kid Friendly Children are welcome, Bringing your own baby food allowed, Child chair available, Dishes for kids available, Entry of baby buggies permitted.
Language Support English menu available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Plug-in Available
Other Chef on Duty, Equipped with Wine cellar

Menu and Others information

Menu All you can drink menu
Take-out (Take-away) Takeout available
Delivery / Catering Delivery Available

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

May ask customers temperature checks for entering a restaurant.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:30)

Close

Every Wednesday

Average price

Lunch: 2,000 JPY
Dinner: 6,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info