海鮮問屋 三宮 セリ壱

seriichi

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Lunch 980 JPY Dinner 3,000 JPY
  • 078-392-8377 (+81-78-392-8377)
  • Monday - Friday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30) Saturday & Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30) Tuesday & Wednesday & Friday - Sunday & Holiday Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00)
  • Kobe Motomachi / Tor Road(Hyogo)
    JR Kobe Line Sannomiya Station West Exit 3-minute walk

Free & Instant Reservation

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Detailed Course Contents

Recommend + Dinner

4,928 JPY Course (10 Items)

海鮮浜焼きフルコース
All-You-Can-Drink
  • Offer period:
    Year-round
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

各地の鮮魚お造り3種盛り合わせ
Assorted sashimi, 3 kinds
Menu Info Platter of 3 kinds of seafood sashimi.
Ingredients Pacific bluefin tuna, White flesh fish, Processed marine product
Flavor Soy sauce, Wasabi
Cooking Raw
浜焼きセット
Assorted seafood grill
Menu Info Platter of various kinds of seafood to grill and eat at your table.
Ingredients Scallop, Turban shell, Common orient clam, Shrimp
Flavor Salt
Cooking Broil/Barbecue, Bake/Roast
天ぷら盛り合わせ
Assorted tempura, 5 kinds
Menu Info Platter of 5 kinds of seafood, vegetables and such ingredients coated with tempura batter and deep fried.
Ingredients Wheat flour
Flavor Cooking oil
Cooking Deep-fry
ゆかりご飯
Yukari Gohan (plum flavored rice)
Menu Info A dish made by mixing rice and yukari (red perilla).
Ingredients Rice, Yukari (red perilla furikake)
Cooking Mix/Blend
味噌汁
Miso soup
Menu Info A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste.
Flavor Miso, Dashi
Cooking Stew
まるごと苺アイス
Strawberry ice cream
Ingredients Strawberry, Fresh cream, Milk
Cooking Freeze

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer : 4 Type / Whiskey : 1 Type / Highball : 5 Type / Shochu Highball, Sour : 6 Type / Japanese Sake : 1 Type / Shochu (Distilled spirits) : 2 Type / Plum Wine : 1 Type / Fruit Liqueur : 1 Type / Cocktails : 30 Type / Wine : 2 Type / Non-Alcoholic Beverages : 1 Type / Soft Drinks : 7 Type

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
Saturday & Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
Tuesday & Wednesday & Friday - Sunday & Holiday Lunch: 11:30 - 14:30(L.O.14:00, Drink L.O. 14:00)

Close

1st Monday 3rd Monday

Average price

Lunch: 980 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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