Fatty tuna and pickled radish sushi rolls
Sushi rice, fatty tuna, and pickled radish rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Fatty tuna, Nori, Pickled daikon, Vinegared rice
- Cooking: Roll
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
- Ingredients: Pacific bluefin tuna
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Bluefin tuna
- Ingredients: Pacific bluefin tuna, Vinegared rice
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Tuna sushi rolls
Sushi rice and tuna rolled in a sheet of nori seaweed and cut into bite-size pieces.
- Ingredients: Pacific bluefin tuna, Nori, Vinegared rice
- Flavor: Soy sauce, Wasabi
- Cooking: Cut, Roll
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
- Ingredients: Pacific bluefin tuna, Scallion/Green onion/Leek
- Flavor: Grated daikon radish
- Cooking: Deep-fry
tax included
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Ingredients: Pacific bluefin tuna, Salmon, White flesh fish
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Ingredients: Pacific bluefin tuna, White flesh fish, Processed marine product
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Maguro(tuna)
- Ingredients: Tuna
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Salmon sashimi
Thinly cut raw salmon served with soy sauce.
- Ingredients: Salmon
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Thinly sliced sea bream sashimi
Raw sea bream sliced thinner than typical sashimi, served with soy sauce or Japanese tare sauce.
- Ingredients: Sea bream
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Amberjack sashimi
Thinly cut raw amberjack served with soy sauce.
- Ingredients: Greater amberjack
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Ama ebi (pink shrimp) sashimi
Raw pink shrimp meat served with soy sauce.
- Ingredients: Shrimp
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Seared mackerel
Sliced mackerel which is seared at a high temperature.
- Ingredients: Mackerel
- Flavor: Soy sauce, Wasabi
- Cooking: Raw, Burn/Sear
tax included
Live horse mackerel sashimi
Live horse mackerel sliced and served in a vessel.
- Ingredients: Horse mackerel
- Cooking: Raw
tax included
Octopus sashimi
Thinly cut raw or slightly boiled octopus served with soy sauce.
- Ingredients: Octopus
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Raw oyster
- Ingredients: Oyster
- Cooking: Raw
tax included
Abalone sashimi
Thinly cut raw abalone served with soy sauce.
- Ingredients: Abalone
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Abalone sashimi
Thinly cut raw abalone served with soy sauce.
- Ingredients: Abalone
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Scallop sashimi
Raw scallop meat served with soy sauce.
- Ingredients: Scallop
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Live Japanese tiger prawn sashimi
Live Japanese tiger prawn sliced and served in a vessel.
- Ingredients: Japanese tiger prawn
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Horned turban sashimi
Thinly cut raw horned turban served with soy sauce.
- Ingredients: Turban shell
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Unsalted grilled oyster
Oysters grilled inside the shell.
- Ingredients: Oyster
- Flavor: Ponzu, Soy sauce: Others
- Cooking: Grill
tax included
Grilled common orient clams
Common orient clams grilled inside the shell.
- Ingredients: Common orient clam
- Flavor: Soy sauce: Others
- Cooking: Grill
tax included
Scallops
A dish of scallops fried in pan with a little bit of oil.
- Ingredients: Scallop
- Flavor: Soy sauce: Others
- Cooking: Grill
tax included
Grilled turban shell
Turban shells grilled inside the shell.
- Ingredients: Turban shell
- Flavor: Soy sauce: Others
- Cooking: Grill
tax included
Grilled dancing abalone
Abalone grilled on a wire net while its still living. (The movement of the abalone makes it appear to be dancing.)
- Ingredients: Abalone
- Flavor: Soy sauce: Others
- Cooking: Grill
tax included
Grilled dancing abalone
Abalone grilled on a wire net while its still living. (The movement of the abalone makes it appear to be dancing.)
- Ingredients: Abalone
- Flavor: Soy sauce: Others
- Cooking: Grill
tax included
Salted and grilled Japanese tiger prawn
A dish of shell-on Japanese tiger prawns seasoned with salt and grilled.
- Ingredients: Japanese tiger prawn
- Flavor: Soy sauce: Others, Salt
- Cooking: Grill
tax included
Salted and grilled shrimp
A dish of shell-on shrimps seasoned with salt and grilled.
- Ingredients: Shrimp
- Flavor: Soy sauce: Others, Salt
- Cooking: Grill
tax included
Ika(squid)
- Ingredients: Squid
- Flavor: Soy sauce: Others
- Cooking: Grill
tax included
Other shellfish dishes
- Ingredients: Common orient clam, Scallop, Turban shell
- Flavor: Soy sauce: Others
- Cooking: Grill
tax included
Grilled crab meat and tomalley in shell
A dish of crab meat and tomalley placed in the shell and grilled.
- Ingredients: Crab, Crab miso paste
- Cooking: Bake/Roast
tax included
Grilled sea urchin
A grilled sea urchin.
- Ingredients: Sea urchin
- Flavor: Soy sauce: Others
- Cooking: Bake/Roast
tax included
Steak
Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.
- Ingredients: Kobe beef, Scallion/Green onion/Leek
- Flavor: Rock salt, Soy sauce
- Cooking: Bake/Roast
tax included
Roast beef
- Ingredients: Beef, Vegetable
- Flavor: Red wine, Rosemary
- Cooking: Bake/Roast
tax included
Simmered beef tendon
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Kobe beef, Beef tendon
- Cooking: Simmer
tax included
Bacon and Asparagus
Boiled asparagus stir-fried in butter.
- Ingredients: Asparagus, Pork
- Cooking: Bake/Roast
tax included
Beef nigiri sushi
Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi.
- Ingredients: Sea urchin, Beef, Vinegared rice
- Flavor: Soy sauce
- Cooking: Very rare
tax included
Assorted nigiri sushi, 3 kinds
Platter of 3 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Black truffle, Caviar, Foie gras, Salmon roe, Sea urchin, Pacific bluefin tuna, Sea bream, Vinegared rice
- Flavor: Vinegar
tax included
Fois Gras Gohan (rice)
Grilled fuagra served over rice with a special sauce.
- Ingredients: Foie gras, Vinegared rice, Salmon roe
- Flavor: Grated daikon radish, Ponzu, Balsamic sauce
- Cooking: Bake/Roast
tax included
Beef nigiri sushi
Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi.
- Ingredients: Kobe beef, Vinegared rice
- Flavor: Soy sauce
- Cooking: Very rare
tax included
Beef nigiri sushi
Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi.
- Ingredients: Wagyu beef, Vinegared rice
- Flavor: Soy sauce
- Cooking: Very rare
tax included
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice, Foie gras, Wagyu beef, Kobe beef, Sea urchin
- Flavor: Soy sauce
- Cooking: Very rare
tax included
Ikura(salmon roe)
- Ingredients: Salmon roe
- Flavor: Soy sauce
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Wasabi octopus
Octopus dressed with grated or minced wasabi.
- Ingredients: Octopus, Wasabi
- Cooking: Dress
tax included
Japanese yam cut into strips
Japanese yam cut into rectangular slices and topped with condiments such as dried seaweed. Seasoned with soy sauce and ponzu vinegar sauce etc.
- Ingredients: Japanese yam, Nori
- Flavor: Soy sauce, Miso
- Cooking: Cut
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Smashed cucumber salad
Cucumber crushed with a pestle and dressed with seasoning.
- Ingredients: Cucumber
- Cooking: Dress
tax included
Japanese yam cut into strips
Japanese yam cut into rectangular slices and topped with condiments such as dried seaweed. Seasoned with soy sauce and ponzu vinegar sauce etc.
- Ingredients: Japanese yam, Nori
- Flavor: Soy sauce
- Cooking: Cut
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)