Menu Recommendations
Steak
Made with lean USA beef.
The flavor and crunchiness unique to red meat.
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
Beef-don (beef rice bowl)
A luxurious rice bowl topped with plenty of Japanese beef, fresh egg yolk, and large salmon roe.
- Ingredients: Rice, Wagyu beef, Salmon roe, Egg yolk
- Cooking: Stir-fry
tax included
Pork spare ribs
Guinea and tender bone-in pork cooked on the grill for 4 hours.
- Ingredients: Pork sparerib
- Cooking: Bake/Roast
tax included
Sandwiches
A meat sandwich packed with 150g of Japanese beef and seasoned with homemade BBQ sauce.
- Ingredients: Bread, Wagyu beef
- Flavor: Barbecue sauce
tax included
Chicken tartare
Chicken yukhoe made from Kagoshima's branded chicken "Omasakura" that can be safely eaten raw.
- Ingredients: Chicken
- Cooking: Raw, Cut
tax included
Beef sinew curry
A very satisfying curry rice with plenty of beef tendon.
- Ingredients: Beef tendon, Rice
- Flavor: Spices, Curry powder
- Cooking: Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)