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Excited by the flame and deliciousness. vamos steak
VAMOS Steak
The carefully selected red meat is low in fat, light and has a rich flavor.
The meat is cooked slowly at a low temperature using the American BBQ method known as ''Low & Slow,'' so it is extremely soft and juicy.
Flambe at the table.
The sight of the flames burning right in front of your eyes is impressive.
You can choose from 3 types of sauce.
・Gravy sauce
・Cheese sauce
・Sukiyaki sauce
- Ingredients: Beef
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)