京焼肉 ききょう

KIKYO

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub)
  • Lunch 900 JPY Dinner 5,000 JPY
  • 075-222-2929 (+81-75-222-2929)
  • Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 17:30 - 23:00(L.O.22:00)
  • Shijokarasuma / Karasuma Oike(Kyoto)
    Subway Karasuma Line Karasuma-Oike Station 2-minute walk

Detailed Course Contents

5,500 JPY Course (8 Items)

雅のコース
  • Offer period:
    30/Jul/2019 ~
  • Menu Order Reception Time:
    17:30 - 22:30
  • Time Limit: 120 Min

tax included
service charge included
cover charge included

Additional Fee-related Details

Important Notes

Menu Information

本日のサラダ
Salad of the day
Menu Info Salad that changes every day.
キムチ
Kimchi
Ingredients Garlic chives, Chinese cabbage, Garlic
Flavor Fish sauce, Red pepper
Cooking Pickle
ナムル
Namul (Korean seasoned vegetables or wild greens)
Menu Info Boiled vegetables or wild greens seasoned with sesame oil and salt, etc.
Ingredients Garland chrysanthemum, Spinach, Carrot
Flavor Sesame oil
Cooking Dress
本日の塩焼き3種(厚切りたん・厚切り特選もも芯・至福のヘレ下 or かぶた)
Assorted yakiniku, 3 kinds
Menu Info Platter of 3 kinds of yakiniku meat.
Flavor Salt
Cooking Bake/Roast
和牛炙り寿司 2貫
Seared Wagyu beef nigiri sushi
Menu Info Sushi rice topped with thinly sliced and seared Wagyu beef, hand-pressed into nigiri sushi.
Ingredients Wagyu beef, Rice
Flavor Vinegar
Cooking Seared
Thinly-sliced meat with grated daikon radish and green onion roll
名物ききょうおろし(焼きしゃぶ風)
Thinly-sliced meat with grated daikon radish and green onion roll
Menu Info Grated-daikon and green onion wrapped in thinly-cut beef, then eaten with ponzu.
Ingredients Beef, Scallion/Green onion/Leek
Flavor Ponzu, Grated daikon radish
Cooking Bake/Roast
本日のたれ焼3種(特選もも・特選かるび・和牛はらみ)
Assorted yakiniku, 3 kinds
Menu Info Platter of 3 kinds of yakiniku meat.
本日のデザート
Dessert of the day
Menu Info Dessert that changes every day.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 17:30 - 23:00(L.O.22:00)

Close

Every Wednesday

Average price

Lunch: 900 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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Related Info