なかの食鶏 東通り店

NAKANOSYOKKEIHIGASHITOORITEN

  • Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Chicken Dishes
  • Dinner 2,500 JPY
  • 050-3631-6414 (+81-50-3631-6414)
  • Monday - Saturday Dinner: 18:00 - 1:00, the following day(L.O.24:30)
  • (Osaka) Fukushima / Noda / Nakanoshima(Osaka)
    Subway Midosuji Line Umeda Station 7-minute walk

Free & Instant Reservation

Restaurant Detail

Address 4-32, Komatsubaracho, Kita-ku, Osaka-shi, Osaka, 530-0018
Japanese Address

〒530-0018 大阪府大阪市北区小松原町4‐32 北大阪東通りビル2F

Access Subway Midosuji Line Umeda Station 7-minute walk, Subway Tanimachi Line Higashi-Umeda Station 3-minute walk, Hankyu Kobe Main Line Nakatsu Station 10-minute walk
Parking No Parking
Phone Number +81-50-3631-6414
Hours Monday - Saturday Dinner: 18:00 - 1:00, the following day(L.O.24:30)
Close Irregular holidays
Average price Dinner 2,500 JPY
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):1500JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 30
Banquet Maximum Party Size Seating 30
Reservation Maximum Party Size 20 - 30
Smoking All seats can be smoked
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Plug-in Available

Menu and Others information

Menu All you can drink menu
Dress Code Casual

Infection prevention

FAQ

Updated on April 5, 2022

All staff have been vaccinated against COVID-19.
Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
No tables sharing with other groups
Foods served individually(not served on a single plate)
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday Dinner: 18:00 - 1:00, the following day(L.O.24:30)

Close

Irregular holidays

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info